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Titlebook: Nutrition, Food Markets and Agriculture; Economic Issues Agai Christian J. J?ggi Book 2021 Springer Fachmedien Wiesbaden GmbH, part of Spri

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發(fā)表于 2025-3-21 16:48:56 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書目名稱Nutrition, Food Markets and Agriculture
副標(biāo)題Economic Issues Agai
編輯Christian J. J?ggi
視頻videohttp://file.papertrans.cn/670/669706/669706.mp4
概述Thematization of food markets from a global perspective before the current discourse on free trade..Ethical reflection on economic aspects of the food industry and agriculture.Outlining of alternative
圖書封面Titlebook: Nutrition, Food Markets and Agriculture; Economic Issues Agai Christian J. J?ggi Book 2021 Springer Fachmedien Wiesbaden GmbH, part of Spri
描述Today, nutrition is mainly discussed under nutritional, medical-health or ideological aspects (e.g. vegetarianism, veganism, etc.). Although the food industry represents one of the most important markets, questions of food production, agriculture, food trade and biodiversity are mostly discussed under national auspices. Not only on the producer side, but also from the consumer perspective, food markets - although still nationally structured - have become more and more global markets, which can be seen, for example, in the development of food commodity prices. In addition, large food corporations are pursuing the strategy of standardizing the entire value chains in the agricultural and food sectors - under their control, mind you.?.The book addresses economic issues related to food production, agriculture, food trade and biodiversity. Alternatives to traditional agriculture, factory farming, and biodiversity loss are discussed - and reflected upon from an economic perspective. Particular attention is paid to aspects of globalization..This book is a translation of the original German 1.st.?edition?.Ern?hrung, Nahrungsmittelm?rkte und Landwirtschaft?.by Christian J. J?ggi, published b
出版日期Book 2021
關(guān)鍵詞Food; Nutrition; Food Markets; Agriculture; Animal husbandry; Biodiversity; Ethics; Cultural history; Race f
版次1
doihttps://doi.org/10.1007/978-3-658-34672-0
isbn_softcover978-3-658-34671-3
isbn_ebook978-3-658-34672-0
copyrightSpringer Fachmedien Wiesbaden GmbH, part of Springer Nature 2021
The information of publication is updating

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沙發(fā)
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Christian J. J?ggiill also be analysed, including an examination of the legal instruments employed and their relationships to each other. The discussion on transnational law, touched upon in Part I, will be picked up again to determine the characteristics of transnational law and its relationship to both national and international legal orders.
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Christian J. J?ggiill also be analysed, including an examination of the legal instruments employed and their relationships to each other. The discussion on transnational law, touched upon in Part I, will be picked up again to determine the characteristics of transnational law and its relationship to both national and international legal orders.
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Particular attention is paid to aspects of globalization..This book is a translation of the original German 1.st.?edition?.Ern?hrung, Nahrungsmittelm?rkte und Landwirtschaft?.by Christian J. J?ggi, published b978-3-658-34671-3978-3-658-34672-0
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發(fā)表于 2025-3-23 04:47:22 | 只看該作者
Christian J. J?ggisessed or marginalised groups from Indigenous Australians to women and homosexuals mobilised these ideas of liberation to their own ends. It was, then, a period in which the utopian idea of a global revolution beyond classes, nations, and various other artificial human divisions seemed not only possible but perhaps inevitable.
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