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Titlebook: Salinity Resilience and Sustainable Crop Production Under Climate Change; Hassan Auda Awaad Book 2023 The Editor(s) (if applicable) and Th

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發(fā)表于 2025-3-21 18:14:18 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書(shū)目名稱(chēng)Salinity Resilience and Sustainable Crop Production Under Climate Change
編輯Hassan Auda Awaad
視頻videohttp://file.papertrans.cn/861/860634/860634.mp4
概述Adresses updated biotechnological approaches dealing with salinity stress tolerance such as tissue culture technology.Presents impact of salinity on sustainable crop production, protective mechanism,
叢書(shū)名稱(chēng)Earth and Environmental Sciences Library
圖書(shū)封面Titlebook: Salinity Resilience and Sustainable Crop Production Under Climate Change; Hassan Auda Awaad Book 2023 The Editor(s) (if applicable) and Th
描述.The book provides a comprehensive review of the rapidly expanding and includes in-depth discussions on salinity resilience, sustainable production under climate change, how do plants resilience saline conditions?, Beside Genetic Diversity and inheritance of resistanceto Salinity. Furthermore, covers a vast array of special topics and applications illustrating the wide use recent approach of techniques and measurements of assessing genotypes for salinity resilience.This book has been prepared and supported by recent references and statistics with tables and colourful figures to deliver recent advances to the audience of lower and upper undergraduate,and professional/Practitioner researchers at universities and research centers in the fields of crop breeding and production, physiology, genetics, molecular biology and biotechnology, and allied fields such as agro ecology, sustainable agriculture, climate-resilient agriculture..
出版日期Book 2023
關(guān)鍵詞Salinity Impacts; Biotechnology; Mitigation Options; Crops Resilience; Breeding Efforts; Salinity Indices
版次1
doihttps://doi.org/10.1007/978-3-031-48542-8
isbn_softcover978-3-031-48544-2
isbn_ebook978-3-031-48542-8Series ISSN 2730-6674 Series E-ISSN 2730-6682
issn_series 2730-6674
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl
The information of publication is updating

書(shū)目名稱(chēng)Salinity Resilience and Sustainable Crop Production Under Climate Change影響因子(影響力)




書(shū)目名稱(chēng)Salinity Resilience and Sustainable Crop Production Under Climate Change影響因子(影響力)學(xué)科排名




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Protective Mechanisms of Salinity Stress: How Do Plants Resilient Salinity Conditions?inity stress-tolerant varieties will be necessary to sustain the food resource in the future decades. Although some crop species are well-known as salt-resistant, crop yield and development are decreased meaningfully by raising salinity levels. Upon exposure to salt stress, plants activate a defense
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發(fā)表于 2025-3-22 07:41:35 | 只看該作者
Fundamentals of Crop Resistance to Salinity: Plant Characters and Selection Criteria adverse environmental conditions is important in improving crop resistance to salinity stress. Plant traits act to protect the contents of cells and organelles from biotic and abiotic stress, including salt stress. Rapid growth, fast phenological development, and early maturity besides leaf propert
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發(fā)表于 2025-3-22 12:42:34 | 只看該作者
Genetic Variability and Genetic Resources for Salinity Tolerancers have been utilized to assess the variations under salinity stress. These traits can be exploited for the improvement of salt-tolerant cultivars. For this reason, it is necessary to perform salt-tolerance screening of available germplasm to identify salt-tolerant genotypes. A genotype with a combi
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發(fā)表于 2025-3-22 14:38:33 | 只看該作者
Genetic Analysis of Salinity Tolerance and Relevant Traits in Field Cropsance in crop breeding programs. Since, decision-making about the effective breeding procedure to be used is mainly dictated by the type of gene action and heritability. Thus, the genetic information obtained from biometrical models gives detailed information about types of gene action, and genetic s
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發(fā)表于 2025-3-23 06:39:57 | 只看該作者
Update, General Conclusions and Recommendations of “Salinity Resilience and Sustainable Crop Productd research efforts are related with the impact of salinity on sustainable crop production, mechanisms of salinity resilience, genetic diversity, inheritance, breeding efforts, biotechnology, mitigation options and assessment techniques from case studies under the conditions of salt-affected lands gl
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