Titlebook: Nanoscience in Food and Agriculture 5; Shivendu Ranjan,Nandita Dasgupta,Eric Lichtfouse Book 2017 Springer International Publishing AG 201

MASS

書目名稱Nanoscience in Food and Agriculture 5影響因子(影響力)




書目名稱Nanoscience in Food and Agriculture 5影響因子(影響力)學科排名




書目名稱Nanoscience in Food and Agriculture 5網絡公開度




書目名稱Nanoscience in Food and Agriculture 5網絡公開度學科排名




書目名稱Nanoscience in Food and Agriculture 5被引頻次




書目名稱Nanoscience in Food and Agriculture 5被引頻次學科排名




書目名稱Nanoscience in Food and Agriculture 5年度引用




書目名稱Nanoscience in Food and Agriculture 5年度引用學科排名




書目名稱Nanoscience in Food and Agriculture 5讀者反饋




書目名稱Nanoscience in Food and Agriculture 5讀者反饋學科排名

PAGAN

小平面

constellation

2210-4410 e fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews..978-3-319-86417-4978-3-319-58496-6Series ISSN 2210-4410 Series E-ISSN 2210-4429

GORGE

Politics of Nanotechnologies in Food and Agriculture,at the way in which technology controls power relationships within society. Attention should be shifted from efficiency to power issues, and new technologies should be assessed from a political rather than an economic or ethical perspective.

偶然

Uptake and Toxicity of Nanomaterials in Plants, toxicity behaviour at physiological, proteomic, transcriptomic and metabolomic level. We discuss the toxicity of the following nanomaterials: silver, CeO., ZnO, cupric oxide, fullerene, nickel oxide, zero valent iron, gold, aluminium oxide, titania and silica.

athlete’s-foot

Nanomaterial Toxicity in Microbes, Plants and Animals,c concentration and other physicochemical properties. We also list the market-available nanoproducts having toxic effects. We describe the tests for detection of cytotoxity and genotoxicity. Risk management, rules and regulations for marketed nanomaterials are also highlighted.

Conserve

Shivendu Ranjan,Nandita Dasgupta,Eric LichtfouseReviews on nanomaterials for food and agriculture.Reviews on patents and policies.Toxicity of nanomaterials for plants and the food chain

火花

Sustainable Agriculture Reviewshttp://image.papertrans.cn/n/image/660977.jpg

Salivary-Gland

Book 2017This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews..