Titlebook: Membrane Separation of Food Bioactive Ingredients; Seid Mahdi Jafari,Roberto Castro-Mu?oz Book 2021 The Editor(s) (if applicable) and The

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Mónica Morales-Jiménez,Jorge Yá?ez-Fernández,Roberto Castro-Mu?oz,Blanca Estela Barragán-Huertast of recommended books which expand on various specialized .Principles of Fluorescence Spectroscopy., 3.rd. edition ., 3.rd. edition .Joseph R. Lakowicz.The third edition of the established classic text reference, .Principles of Fluorescence Spectroscopy., will enhance upon the earlier editions‘ su

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D. Shanthana Lakshmi,K. S. Radha,S. Ananda Kumarst of recommended books which expand on various specialized .Principles of Fluorescence Spectroscopy., 3.rd. edition ., 3.rd. edition .Joseph R. Lakowicz.The third edition of the established classic text reference, .Principles of Fluorescence Spectroscopy., will enhance upon the earlier editions‘ su

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Mehdi Jalali-Jivan,Seyedeh-Narges Jamali,Elham Assadpour,Seid Mahdi Jafarince, .Principles of Fluorescence Spectroscopy., will enhance upon the earlier editions‘ successes. Organized as a textbook for the learning student or the researcher needing to acquire the core competencies, .Principles of Fluorescence Spectroscopy, 3e?.will maintain the emphasis on basics, while up

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Introduction to Membrane Separation of Bioactive Compounds; Challenges and Opportunitiesiomolecules, salts, ions, among others. So far, it is likely that standard membrane-based technologies driven by pressure, such as microfiltration (MF), ultrafiltration (UF) and nanofiltration (NF), have been mainly explored in the separation of biologically active compounds and food ingredients fro

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