Titlebook: Genetic Resources of Phaseolus Beans; Their maintenance, d Paul Gepts Book 1988 Kluwer Academic Publishers 1988 agriculture.base.crop impro

Enteropathic

The Wild Relative of ,, in Middle Americaatives should provide us with a better understanding of the characteristics, potentials, and limitations of cultivars. This improved knowledge should extend to several areas, among which morphology, phenology, pests and diseases, symbiotic N. fixation, distribution and ecology, and genetics. The wil

Peristalsis

Congruous

Genotypic and Phenotypic Markers in Common Beanever has been scattered in rather obscure literature. Although there have been six previous partial reviews of the genetic literature by SIRKS (1922), MATSUURA (1929), KOOIMAN (1931), LAMPRECHT (1941), KOOISTRA (1962) and YARNELL (1965a), no previous attempt has as far as is known, been made to crea

幻影

Linkage Mapping of Marker Genes in Common Beanhese genes in a linear arrangement along each chromosome. The map distances between genes in the map are based on crossover data produced in various types of genetic experiments. Although the correspondence between physical distance and the map distance is not exact, the map distances are instructiv

膽小鬼

Simulate

0924-1949 nd private initiatives at the national and international levels have led to the creation of programs geared specifically towards the improvement of food crops in tropical conditions. Examples of this increased commitment are the network of international agricultural research centers and numerous bil

parasite

不感興趣

旋轉(zhuǎn)一周

D. Rajasekhar,M. Devendra Babu,R. Manjulaypes of genetic experiments. Although the correspondence between physical distance and the map distance is not exact, the map distances are instructive, useful, and reflect accurately the potential for crossover frequency along the chromosome.

Flustered

The , World Collectionted that all the species of the genus . originated in Mesoamerica ., Mexico, Guatemala. The main evidence of this belief are based on the wide genetic diversity of cultivated and wild species that exists in the region (Maréchal, 1978), as well as on the archeological findings that prove the antiquity of their cultivation (Kaplan, 1965).