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Titlebook: Genetic Improvement of Rice for Salt Tolerance; Rakesh Kumar Singh,M. Prakash,S. Thirumeni Book 2024 The Editor(s) (if applicable) and The

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11#
發(fā)表于 2025-3-23 11:48:44 | 只看該作者
Genetic Enhancement of Rice for Alkalinity-Affected Area of Central Uttar Pradesh, India,haghraghat research station was established in 1959 to tackle the problems of deep water rice in flood affected area of the eastern Uttar Pradesh developed number of famous varieties for deep water. Kanpur centre was reoriented in 1971–1972 to develop rice variety & technology (s) for saline—alkalin
12#
發(fā)表于 2025-3-23 15:40:36 | 只看該作者
13#
發(fā)表于 2025-3-23 20:32:21 | 只看該作者
14#
發(fā)表于 2025-3-24 00:32:00 | 只看該作者
Breeding Salt-Tolerant Rice Varieties in Puducherry (U. T.),, and QTL mapping studies are prerequisite for MAS that can be used to pyramid several QTLs. In Puducherry (Union Territory), salinity is caused due to both primary and secondary salinization; the latter is so critical nowadays in the first season. Considering the gravity of the menace of salt stres
15#
發(fā)表于 2025-3-24 04:05:30 | 只看該作者
Das Neue Deutsche Wirtschaftsrechtstitutional networking which was enabled by various national and international funding agencies. Rice is genomically the most explored cultivated crop. Though salt tolerance is a polygenically controlled trait, scientific leads have been attained in mapping of genes/QTLs conferring tolerance to sali
16#
發(fā)表于 2025-3-24 08:11:45 | 只看該作者
17#
發(fā)表于 2025-3-24 12:10:28 | 只看該作者
Stephan A. Friedrich,Brigitta Rodens traditional saline-tolerant paddy Pokkali, and purification of highly popular rice landrace C14–8. In addition, few salt-tolerant and high-yielding varieties developed in Indian mainland research organizations have also been found superior in the islands. About 150.7 quintal of truthfully labeled (
18#
發(fā)表于 2025-3-24 16:12:12 | 只看該作者
19#
發(fā)表于 2025-3-24 20:24:36 | 只看該作者
Wolfgang Jütte,Markus Walber,Claudia Lobe26 quintals of breeder and truthfully labelled seeds of salt tolerant rice varieties during last 22?years (2000–2021). These salt tolerant rice varieties covered area of app. 1.02?m?ha covered every year. Another major notable impact of using salt tolerant rice varieties is bringing back the unprodu
20#
發(fā)表于 2025-3-25 00:03:17 | 只看該作者
,Neuheit in evolution?ren Algorithmen,3-1-1, CSR2016-IR18-10, CSR-17817, CSR11-143. CSR-C27SM- 117, JK-95, CSR-2748-4441-66 and CSR-2748-4441-133. High heritability and genetic advance as percent of mean were observed for all the characters except productive tillers per plant. This indicated the predominance of additive gene action for
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