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Titlebook: Exploring the Effects of Diet on the Development and Prognosis of Multiple Sclerosis (MS) ; Hamdan Hamdan Book 2024 The Editor(s) (if appl

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發(fā)表于 2025-3-21 18:23:08 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Exploring the Effects of Diet on the Development and Prognosis of Multiple Sclerosis (MS)
編輯Hamdan Hamdan
視頻videohttp://file.papertrans.cn/321/320401/320401.mp4
概述Represents Multiple Sclerosis (MS) holistically by delving into its epidemiology, pathogenesis, and epigenetics.Provides evidence-based insights, and unbiased facts into managing MS through diet.Exami
叢書名稱Nutritional Neurosciences
圖書封面Titlebook: Exploring the Effects of Diet on the Development and Prognosis of Multiple Sclerosis (MS) ; Hamdan Hamdan Book 2024 The Editor(s) (if appl
描述.This book offers an insightful exploration into the relationship between diet and Multiple Sclerosis (MS), aiming to address a crucial question: Can dietary interventions serve as effective preventative and therapeutic measures for patients with MS? Delving into this question, the book examines various nutritional components and regimens, shedding light on their potential impacts on the progression, relapse rate, and development of MS. It offers readers valuable insights into how dietary choices can influence the management of this condition...Backed up by evidence gathered from review and clinical trial papers, the book discusses the role of vitamins such as A, B, and D, as well as dietary supplements like caffeine, carnitine, and lipoic acid in benefiting patients with MS. Particular attention is given to the significance of vitamin D in lowering the risk of developing MS and its immunomodulatory effects on the inflammatory processes associated with the disease...In parallel, the book also addresses the detrimental effects of diets such as the Western or high salt diet (HSD) on MS prognosis, emphasizing how these dietary regimens can harm the gut microbiome and exacerbate inflam
出版日期Book 2024
關(guān)鍵詞 McDonald’s Criteria; Amyotrophic Lateral Sclerosis (ALS); Experimental Autoimmune Encephalomyelitis
版次1
doihttps://doi.org/10.1007/978-981-97-4673-6
isbn_softcover978-981-97-4675-0
isbn_ebook978-981-97-4673-6Series ISSN 2730-6712 Series E-ISSN 2730-6720
issn_series 2730-6712
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
The information of publication is updating

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發(fā)表于 2025-3-21 22:32:57 | 只看該作者
Life Chapters: Navigating Multiple Sclerosis Across Pregnancy, Breastfeeding, Epidemiology, and Beyhe multifaceted dynamics of MS during pregnancy, examining fertility, the impact of pregnancy on MS, and the long-term progression. Despite no evidence of reduced fertility in individuals with MS, concerns about disease transmission and lower childbearing rates persist, leading to a lower average nu
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Western Diet Impact on Multiple Sclerosis,diet (WSD), also called a meat-sweet or standard American diet, is defined as the overconsumption of snacks, refined grains, high-fat dairy products, red meat, sweets, high-sugar beverages, conventionally raised animal products, high-fructose products, and fast food. Multiple studies have shown that
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發(fā)表于 2025-3-22 10:59:56 | 只看該作者
High Salt Diet Impact on MS,ole in exacerbating disease activity. Various studies have implicated high-salt diets (HSD) in the pathogenesis of MS, highlighting the link between sodium consumption and immune dysregulation. Mechanistically, elevated salt levels promote the differentiation of pro-inflammatory T helper (Th) 17 cel
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Role of Dietary Supplements in Multiple Sclerosis,sease. This exploration extends to caffeine, carnitine, Coenzyme Q10, lipoic acid, Omega-3, N-acetylcysteine, and melatonin, elucidating their mechanisms and potential benefits in MS. The optimal dietary regimen for individuals with MS frequently involves incorporating high-fiber diets and specific
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