Titlebook: Externes Simultanes Engineering; Der neue Dialog zwis Axel Gerhardt,Helwig Schmied Book 1996 Springer-Verlag Berlin, Heidelberg 1996 Entwic

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Wine Quality Perception: A Sensory Point of Viewthe consumption situation are firstly reported. Then, the methodologies most usually employed to evaluate hedonic perception of consumers are discussed. Finally, wine properties linked to quality perception are reviewed.

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Dallas Treit,Janet Menardd the quality and productivity of small and medium scale production relative to standardized mass-production techniques which dominated previously. According to Piore and Sable (1984) the emergence of this new technology represents, in fact, an “industrial divide” where firms and society are confronted with a choice of technological modes..

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Exogene Osteomyelitis von Becken und unteren Gliedma?enBesonderheiten Patho

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