Titlebook: Ethical Traceability and Communicating Food; Christian Coff,David Barling,Thorkild Nielsen Book 2008 Springer Science+Business Media B.V.

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Interpreting Traceability: Improving the Democratic Quality of Traceabilityts, allowing consumers to take an ‘a(chǎn)ctive’ stand on the ways foods are produced. Traceability is an . (Mattéi, 2003:36). Located at the crossroads of economy, law and communication, the notion plays a fundamental role not only in juridical-administrative dynamics but also in marketing strategies. Gi

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Conclusions and Policy Optionscan also be used to map ethical issues in the food chain that relate to production practices.1 Equally important from the outset was the question of how ethical traceability could be used for enabling informed food choice. By reconstructing or mapping the production history of foods - as can be done

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Traceability and Ethical Traceability in the Greek Olive Oil Chainonsibility of actors in the olive oil chain, and to the trust in the chain which is necessary to establish ethical traceability systems. Qualitative interviews were carried out with producers, processors, retailers and consumers, in both the organic and conventional olive oil chains, and the data gathered has been coded and analyzed.

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1570-3010 liferating in food chains) to the ethics of food production,The theme of this book evolved from the idea of linking three concepts around food: traceability, ethics and informed choice. We believe that the current devel- ment and implementation of traceability in the agri-food sector offers an inter

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