Titlebook: Ecological and Genetic Implications of Aquaculture Activities; Theresa M. Bert Book 2007 Springer Science+Business Media B.V. 2007 Aquacul

Callow

書目名稱Ecological and Genetic Implications of Aquaculture Activities影響因子(影響力)




書目名稱Ecological and Genetic Implications of Aquaculture Activities影響因子(影響力)學科排名




書目名稱Ecological and Genetic Implications of Aquaculture Activities網(wǎng)絡(luò)公開度




書目名稱Ecological and Genetic Implications of Aquaculture Activities網(wǎng)絡(luò)公開度學科排名




書目名稱Ecological and Genetic Implications of Aquaculture Activities被引頻次




書目名稱Ecological and Genetic Implications of Aquaculture Activities被引頻次學科排名




書目名稱Ecological and Genetic Implications of Aquaculture Activities年度引用




書目名稱Ecological and Genetic Implications of Aquaculture Activities年度引用學科排名




書目名稱Ecological and Genetic Implications of Aquaculture Activities讀者反饋




書目名稱Ecological and Genetic Implications of Aquaculture Activities讀者反饋學科排名

花爭吵

1571-3075 r environmental and/or genetic effects of aquaculture.An out.Aquaculture is a rapidly growing industry and aquaculture practices can directly interact with and depend upon the surrounding environment. Therefore, the effects of all types of aquaculture on living natural resources and ecosystems are o

SAGE

Gianni Boris Brada?,Roland Obersonies occurred together: upward bending of the caudal fin and thickening at the base of the distal end of the second dorsal fin. The deformed caudal fins also differed from normal fins in the number of fin rays. These anomalies were probably linked to inbreeding and could have a genetic basis.

薄膜

Effects of Hatchery Rearing on Asian Seabass, Lates calcarifer, in Sabah, Malaysiaies occurred together: upward bending of the caudal fin and thickening at the base of the distal end of the second dorsal fin. The deformed caudal fins also differed from normal fins in the number of fin rays. These anomalies were probably linked to inbreeding and could have a genetic basis.

預測

Dhruba J. Bharali,Shaker A. Mousaulture production from 1950 to 1997. This dataset, and reviews of literature on the sustainability of world food production, suggest that expansion of aquaculture will not result in sustainable and environmentally acceptable systems unless such indicators are used by policymakers and developers.

Congruous

Indicators for the Sustainability of Aquacultureulture production from 1950 to 1997. This dataset, and reviews of literature on the sustainability of world food production, suggest that expansion of aquaculture will not result in sustainable and environmentally acceptable systems unless such indicators are used by policymakers and developers.

Congruous

生銹

Indigenous Species for African Aquaculture Development. Public-sector involvement in the domestication and marketing of indigenous species can strengthen research, development, and education; broaden the range of investors; create more jobs; and increase the social benefits accruing as a result of aquaculture development.

過渡時期

bizarre

Angiopoietins and Tie Receptors aquaculture and fisheries development. In aquaculture, the use of alien species and genotypes, which are also known as introduced species and genetically improved species, is a valid means to increase production. However, there is concern that the species used will adversely affect local ecosystems