Titlebook: Creating Community with Food and Drink in Merovingian Gaul; Bonnie Effros Book 2002 Palgrave Macmillan, a division of Nature America Inc.

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corpus-callosum

Introduction, scholars have long devoted attention to the expression and enforcement of political and military authority. Whether written from a legal perspective or with a more holistic outlook, most of these discussions of the transformations occurring in such distant societies have focused on the workings of

Presbyopia

深淵

尊敬

Gender and Authority: Feasting and Fasting in Early Medieval Monasteries for Women,arly Middle Ages, nuns were frequently lauded for their ability to provide hospitality in the manner of Martha’s devotion to Jesus and the apostles.. Yet while supplying memorable repasts to their guests, they themselves only ate sparingly. This sort of generosity, practiced in conjunction with extr

rheumatology

Food as a Source of Healing and Power,ng in cities south of the Loire or those presumably of means in more isolated locations, sought the assistance of physicians.. Severe maladies required visits by doctors who diagnosed diseases by means of patients’ urine and pulse, and then chose the appropriate course of action from among a variety

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Funerary Feasting in Early Medieval Gaul and Neighboring Regions, conjunction with burial and anniversaries of the deaths of ancestors. Of all of the topics covered thus far, this set of practices was the most ubiquitous in early medieval communities until at least the seventh century.Yet, it was also the most poorly documented by clerics in Gaul. The most vivid

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Dendritic-Cells

2945-5936 ons not performed solely for the purpose of nourishment, were central to social interaction in Gaul both prior and subsequent to Christianization of the mixed population of Franks and Gallo-Romans. In exploring these issues using a multidisciplinary methodology, Effros suggests that scholars may ass

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Book 2002communities and focuses on patronage through food and drink as a source of informal power, a subject too often overlooked in favour of institutional structures more familiar to twentieth-century historians.