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Titlebook: Vereinbarungen zur einheitlichen Untersuchung und Beurtheilung von Nahrungs- und Genussmitteln sowie; Ein Entwurf festgest A. Hilger,L. Wit

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21#
發(fā)表于 2025-3-25 06:21:19 | 只看該作者
,Künstliche Süssstoffe,898, S. 583) sind alle auf künstlichem Wege gewonnenen Stoffe, welche als Süssmittel dienen k?nnen und eine h?here Süsskraft als raffinirter Rohr- oder Rübenzucker, aber nicht entsprechenden N?hrwerth besitzen.
22#
發(fā)表于 2025-3-25 11:15:35 | 只看該作者
v. Buchka,Jankes and biotechnology will soon bear fruit. In this sense it seems as though the “knowledge gap hypothesis” which attributed the decline in drug innovation in the 1960s and 1970s to a lack of fundamental knowledge may prove to be historically correct. The idea that complicated diseases can only be und
23#
發(fā)表于 2025-3-25 14:15:40 | 只看該作者
v. Buchka,W. Fresenius,Amthor,Beckurts,Th. Weigle,Windischder persons acquire multiple diseases, first of all chronic diseases. They involve complex problems of a physical, social, and psychological nature. The multimorbidity of the elderly raises many questions in drug therapy. By contrast with our extensive knowledge of pharmacokinetics and pharmacodynam
24#
發(fā)表于 2025-3-25 18:52:19 | 只看該作者
25#
發(fā)表于 2025-3-25 20:04:42 | 只看該作者
26#
發(fā)表于 2025-3-26 01:05:49 | 只看該作者
K. v. Buchka to a group of compounds with cytotoxic and antiproliferative properties belonging to such classes as alkylating agents, antimetabolites and antimitotics. These drugs display a general antiproliferative activity and most are used in cancer chemotherapy. They affect immune responsiveness by suppressi
27#
發(fā)表于 2025-3-26 06:16:55 | 只看該作者
K?nig,Hintz,Janke,Ohlmüllersiderably grown and, for the first time, reasonably reliable experimental data on the penetration characteristics of rapidly permeating anion species such as chloride and the other halides has become available. The expansion of factual knowledge was accompanied by a critical reconsideration of exist
28#
發(fā)表于 2025-3-26 10:13:44 | 只看該作者
Vereinbarungen zur einheitlichen Untersuchung und Beurtheilung von Nahrungs- und Genussmitteln sowieEin Entwurf festgest
29#
發(fā)表于 2025-3-26 14:44:09 | 只看該作者
Vereinbarungen zur einheitlichen Untersuchung und Beurtheilung von Nahrungs- und Genussmitteln sowie978-3-642-99741-9
30#
發(fā)表于 2025-3-26 18:28:59 | 只看該作者
v. Buchka,Janke an anachronism. This view however is not only incorrect but also dangerous. It contradicts past events and misses the essence of the drug discovery process. It is also a threat to the development of new medical therapies. Because of the strong attractive power of this bio-molecular reductionist tho
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