SSCI期刊Agricultural and Food Economics 2024/2025影響因子:4.114 (AGR FOOD ECON) (NULL). (ECONOMICS)(經(jīng)濟(jì)學(xué))Social Sciences Citat

只看該作者 · 發(fā)表于 2025-3-21 16:06:58

SSCI期刊Agricultural and Food Economics(20 21 REV HIST)影響因子

SSCI期刊Agricultural and Food Economics(AGR FOOD ECON)影響因子@(經(jīng)濟(jì)學(xué))學(xué)科排名

SSCI期刊Agricultural and Food Economics(20 21 REV HIST)總引論文

SSCI期刊Agricultural and Food Economics(AGR FOOD ECON)總引論文@(經(jīng)濟(jì)學(xué))學(xué)科排名

SSCI期刊Agricultural and Food Economics(20 21 REV HIST)影響因子

SSCI期刊Agricultural and Food Economics(AGR FOOD ECON)總引頻次@(經(jīng)濟(jì)學(xué))學(xué)科排名

SSCI期刊Agricultural and Food Economics(20 21 REV HIST)即時影響因子

SSCI期刊Agricultural and Food Economics(AGR FOOD ECON)即時影響因子@(經(jīng)濟(jì)學(xué))學(xué)科排名

SSCI期刊Agricultural and Food Economics(20 21 REV HIST)五年累積影響因子

SSCI期刊Agricultural and Food Economics(AGR FOOD ECON)五年累積影響因子@(經(jīng)濟(jì)學(xué))學(xué)科排名

只看該作者 · 發(fā)表于 2025-3-21 20:54:26

Submitted on: 22 December 2013. Revised on: 16 January 2014. Accepted on: 13 February 2014. ___________________Agricultural and Food Economics

只看該作者 · 發(fā)表于 2025-3-22 00:41:50

Submitted on: 06 September 2018. Revised on: 17 October 2018. Accepted on: 02 November 2018. ___________________Agricultural and Food Economics

只看該作者 · 發(fā)表于 2025-3-22 05:51:25

只看該作者 · 發(fā)表于 2025-3-22 12:32:29

Submitted on: 19 July 2007. Revised on: 22 September 2007. Accepted on: 08 October 2007. ___________________Agricultural and Food Economics

只看該作者 · 發(fā)表于 2025-3-22 13:05:49

Submitted on: 06 December 1999. Revised on: 04 March 2000. Accepted on: 23 April 2000. ___________________Agricultural and Food Economics

只看該作者 · 發(fā)表于 2025-3-22 20:08:41

只看該作者 · 發(fā)表于 2025-3-22 22:54:43

只看該作者 · 發(fā)表于 2025-3-23 03:32:27

Submitted on: 25 February 2024. Revised on: 01 May 2024. Accepted on: 20 June 2024. ___________________Agricultural and Food Economics

只看該作者 · 發(fā)表于 2025-3-23 07:53:15

Submitted on: 28 July 2020. Revised on: 30 August 2020. Accepted on: 14 October 2020. ___________________Agricultural and Food Economics

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