| 書(shū)目名稱 | Ricebean |
| 副標(biāo)題 | Exploiting the Nutri |
| 編輯 | Rajan Katoch |
| 視頻video | http://file.papertrans.cn/831/830211/830211.mp4 |
| 概述 | Discusses the inherent potential of the ricebean legume as a nutrition source.Collates findings and data based on 15 years of research.Provides a comprehensive discussion on the future prospects of th |
| 圖書(shū)封面 |  |
| 描述 | This book presents valuable research and advances in technologies related to ricebean cultivation production and utilization. Focusing on ricebean as a possible solution to the problems of nutritional insecurity and growing populations in developing countries, it provides comprehensive insights into its nutritional significance as an alternative food legume and discusses its utilization to prevent potential food calamities. This book is a valuable resource for food scientists and technologists, agricultural scientists, nutritionists and researchers. |
| 出版日期 | Book 2020 |
| 關(guān)鍵詞 | Forage Legumes; Insect Inhibitory Proteins; Protease inhibitors; Ricebean; Underutilized crops; Vigna |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-981-15-5293-9 |
| isbn_softcover | 978-981-15-5295-3 |
| isbn_ebook | 978-981-15-5293-9 |
| copyright | Springer Nature Singapore Pte Ltd. 2020 |
|Archiver|手機(jī)版|小黑屋|
派博傳思國(guó)際
( 京公網(wǎng)安備110108008328)
GMT+8, 2025-10-20 00:35
發(fā)表于 2025-3-21 19:13:09
