| 書目名稱 | Reduced Port Laparoscopic Surgery |
| 編輯 | Toshiyuki Mori,Giovanni Dapri |
| 視頻video | http://file.papertrans.cn/825/824533/824533.mp4 |
| 概述 | This book is designed to assist laparoscopic surgeons establish or further develop skills in single-incision laparoscopic surgery and reduced port laparoscopic surgery.It covers advantages and disadva |
| 圖書封面 |  |
| 描述 | .Reduced port laparoscopic surgery is a fast-developing topic for the laparoscopic surgeon, with the emergence of a number of new techniques as well as new instruments..Edited by surgeons who have pioneered the single-incision approach, this volume provides extensive information for the beginning surgeon, examining different operation techniques and covering the advantages and pitfalls of reduced port laparoscopic surgery. In addition, the text provides the foundation for new ideas to further develop skills for the advanced laparoscopic surgeon.. |
| 出版日期 | Book 2014 |
| 關(guān)鍵詞 | abdominal surgery; cholecystectomy; laparoscopy; minimally invasive surgery |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-4-431-54601-6 |
| isbn_softcover | 978-4-431-56151-4 |
| isbn_ebook | 978-4-431-54601-6 |
| copyright | Springer Japan 2014 |
|Archiver|手機(jī)版|小黑屋|
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