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Titlebook: Quality and Treatment of Drinking Water II; Ji?i Hrubec Book 1998 Springer-Verlag Berlin Heidelberg 1998 Trinkwasser.Umwelt.Wasseraufberei

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書目名稱Quality and Treatment of Drinking Water II
編輯Ji?i Hrubec
視頻videohttp://file.papertrans.cn/781/780317/780317.mp4
概述Volume discusses the latest issues of this hot and demanding topic.
叢書名稱The Handbook of Environmental Chemistry
圖書封面Titlebook: Quality and Treatment of Drinking Water II;  Ji?i Hrubec Book 1998 Springer-Verlag Berlin Heidelberg 1998 Trinkwasser.Umwelt.Wasseraufberei
描述Drinking water quality is a vast and complex subject. In addition to the topics already addressed in Volume 5, part B of this Handbook in 1995, this new volume discusses in an authoritative way the current key issues of drinking water quality and its control: - Toxicity tests for assessing drinking water quality - Toxicological approaches for developing drinking water standards - Analysis of organic micropollutants - Algal toxins and human health - Quality changes due to application of ozone and chlorine dioxide. The articles are written by leading experts and present the state of the art of drinking water research..This volume will therefore be a valuable source not only for scientists and engineers, but also for decision-makers in government, environmental control and industry.
出版日期Book 1998
關(guān)鍵詞Trinkwasser; Umwelt; Wasseraufbereitung; drinking water; environment; health; human health; research; toxici
版次1
doihttps://doi.org/10.1007/978-3-540-68089-5
isbn_softcover978-3-662-14774-0
isbn_ebook978-3-540-68089-5Series ISSN 1867-979X Series E-ISSN 1616-864X
issn_series 1867-979X
copyrightSpringer-Verlag Berlin Heidelberg 1998
The information of publication is updating

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Quality and Treatment of Drinking Water II978-3-540-68089-5Series ISSN 1867-979X Series E-ISSN 1616-864X
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Analysis of Organic Micropollutants in Drinking Water,g water. The growing awareness of the risks associated with the occurrence of pollutants in drinking water led to the development of a diversity of sophisticated analytical methods. The basis of the major part of the currently used methodology is chromatography. Hyphenation of spectroscopic and chro
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