Titlebook: Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 1; Functional Feed and Birbal Singh,Gorakh Mal,Francesco Marott

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Non-lactic Acid Bacteria and Other Novel Probioticshas enthused interest in microbiological niches to discover novel microorganisms for health and biotechnological (probiotics) applications. Optimal dose and safety should be the most prioritized concern of newly revealed futuristic non-lactic acid bacteria (LAB) probiotics such as ., . spp., . and . spp., and yeasts (such as .).

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Rumen Microbiome Transplantationansplantation, also called as rumen transfaunation, aims to alleviate dietary toxicity, enhance forage utilization, and boost immunity and rumen development in growing and weaned calves. In addition, rumen transfaunation revives functioning of the rumen in clinical cases such as surgical correction of left-displaced abomasum.

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Identification and Evaluation of Probioticssjudge the target, their prospects are limited in microbial studies. Genetic fingerprinting, gene sequencing, oligonucleotide probes, and strain-specific primer-based discrimination between closely related bacteria have advantage over traditional methodologies.

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Viability of Probiotics in Foodss. Generally, probiotic viability is determined by computing their ability to withstand simulated intestinal conditions, which measure microbial survival after a given period of contact in a particular environment. Probiotics able to withstand types of stresses are the ideal candidates for health and industrial applications.