Titlebook: Parenteral Nutrition in Infancy and Childhood; Hans Henning Bode,Joseph B. Warshaw Book 1974 The Editor(s) (if applicable) and The Author(

Curator

書目名稱Parenteral Nutrition in Infancy and Childhood影響因子(影響力)




書目名稱Parenteral Nutrition in Infancy and Childhood影響因子(影響力)學科排名




書目名稱Parenteral Nutrition in Infancy and Childhood網(wǎng)絡(luò)公開度




書目名稱Parenteral Nutrition in Infancy and Childhood網(wǎng)絡(luò)公開度學科排名




書目名稱Parenteral Nutrition in Infancy and Childhood被引頻次




書目名稱Parenteral Nutrition in Infancy and Childhood被引頻次學科排名




書目名稱Parenteral Nutrition in Infancy and Childhood年度引用




書目名稱Parenteral Nutrition in Infancy and Childhood年度引用學科排名




書目名稱Parenteral Nutrition in Infancy and Childhood讀者反饋




書目名稱Parenteral Nutrition in Infancy and Childhood讀者反饋學科排名

擺動

Factors Influencing Amino Acid Utilizationges in the intestine and screening of the incoming amino acids by the liver before they pass into the peripheral circulation. Once in the systemic plasma, the level of free amino acids is only moderately elevated after each protein meal of normal composition, thus implying that tissue removal of ami

聽覺

Clumsy

Intravenous Carbohydrate Tolerance in Infancyin this age group varies from that of older children. This particularly applies to very low birth-weight infants since failure to recognize their limited tolerance is a potential hazard of the current widespread trend toward parenteral support in their first two weeks of life. Studies of intravenous

reception

The Utilization of Xylitol, Fructose and Sorbitol two sugar alcohols, xylitol and sorbitol (Bassler, 1971; Mehnert, ., 1970), glucose being the most important carbohydrate in parenteral nutrition. There are, however, certain conditions in which glucose utilization is impaired, such as diabetes mellitus or in the postoperative state and additional

被詛咒的人

Fatty Acid Oxidation during Developmentfatty acids offer a distinct caloric advantage over carbohydrates and proteins in that they provide nine calories per gram administered in contrast to the approximately four calories yielded by carbohydrates and amino acids. Thus, from the weight volume standpoint, the administration of fatty acids

averse

Utilization and Tolerance of Intravenous Fat Emulsions moderate volume without the complications of hypertonic solutions. It is generally accepted that a suitable emulsion would be highly desirable in those instances where caloric requirements are high and excessive amounts of fluid must be avoided. Much of the effort in this area during the past three

開始沒有

Alcohol Metabolism during Developmention of anticipated neonatal hyperbilirubinemia, and parenteral nutrition. The use of ethanol in the prevention of premature labor is based on its inhibitory effect on uterine activity in early labor; it presumably acts by inhibiting the release of oxytocin from the neurohypophysis (Fuchs .., 1967).

萬神殿

Fluid and Electrolyte Requirements and Tolerancehen critical illness precludes his taking nourishment in the ordinary fashion, have taught me to approach the assigned topic with caution and humility. One lesson learned is that neither requirement nor tolerance for any individual component of a parenteral fluid mixture is constant, a change in one

Lipohypertrophy