SCIE期刊Current Topics in Nutraceutical Research 2024/2025影響因子:0.408 (CURR TOP NUTRACEUT R) (1540-7535). (PHARMACOLOGY &

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SCIE(SCI)期刊Current Topics in Nutraceutical Research(20 21 REV HIST)影響因子

SCIE(SCI)期刊Current Topics in Nutraceutical Research(CURR TOP NUTRACEUT R)影響因子@(藥理學(xué)與藥學(xué))學(xué)科排名

SCIE(SCI)期刊Current Topics in Nutraceutical Research(20 21 REV HIST)總引論文

SCIE(SCI)期刊Current Topics in Nutraceutical Research(CURR TOP NUTRACEUT R)總引論文@(藥理學(xué)與藥學(xué))學(xué)科排名

SCIE(SCI)期刊Current Topics in Nutraceutical Research(20 21 REV HIST)影響因子

SCIE(SCI)期刊Current Topics in Nutraceutical Research(CURR TOP NUTRACEUT R)總引頻次@(藥理學(xué)與藥學(xué))學(xué)科排名

SCIE(SCI)期刊Current Topics in Nutraceutical Research(20 21 REV HIST)即時(shí)影響因子

SCIE(SCI)期刊Current Topics in Nutraceutical Research(CURR TOP NUTRACEUT R)即時(shí)影響因子@(藥理學(xué)與藥學(xué))學(xué)科排名

SCIE(SCI)期刊Current Topics in Nutraceutical Research(20 21 REV HIST)五年累積影響因子

SCIE(SCI)期刊Current Topics in Nutraceutical Research(CURR TOP NUTRACEUT R)五年累積影響因子@(藥理學(xué)與藥學(xué))學(xué)科排名

只看該作者 · 發(fā)表于 2025-3-21 23:38:30

Submitted on: 20 February 2020. Revised on: 29 April 2020. Accepted on: 30 May 2020. ___________________Current Topics in Nutraceutical Research

只看該作者 · 發(fā)表于 2025-3-22 01:55:06

Submitted on: 11 February 2019. Revised on: 08 June 2019. Accepted on: 26 July 2019. ___________________Current Topics in Nutraceutical Research

只看該作者 · 發(fā)表于 2025-3-22 06:13:31

只看該作者 · 發(fā)表于 2025-3-22 09:36:15

只看該作者 · 發(fā)表于 2025-3-22 15:33:46

Submitted on: 18 July 2012. Revised on: 12 October 2012. Accepted on: 07 November 2012. ___________________Current Topics in Nutraceutical Research

只看該作者 · 發(fā)表于 2025-3-22 19:32:35

只看該作者 · 發(fā)表于 2025-3-22 21:21:25

只看該作者 · 發(fā)表于 2025-3-23 03:33:38

Submitted on: 15 June 2009. Revised on: 01 September 2009. Accepted on: 19 September 2009. ___________________Current Topics in Nutraceutical Research

只看該作者 · 發(fā)表于 2025-3-23 08:02:36

Submitted on: 25 September 2012. Revised on: 15 October 2012. Accepted on: 26 November 2012. ___________________Current Topics in Nutraceutical Research

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