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Titlebook: Organic Farming for Sustainable Agriculture; Dilip Nandwani Book 2016 Springer International Publishing Switzerland 2016 Agri-eco Systems.

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樓主: fasten
31#
發(fā)表于 2025-3-26 20:57:46 | 只看該作者
32#
發(fā)表于 2025-3-27 02:02:15 | 只看該作者
Role of Plant Growth-Promoting Rhizobacteria (PGPR) as BioFertilizers in Stabilizing Agricultural E sustainable agriculture. To improve the agricultural productivity and yield stability, utilization of conducive terricolous microorganisms such as rhizobacteria, as biofertilizers, has been found to be of quite important under in case of modern agricultural management. The present review was aimed
33#
發(fā)表于 2025-3-27 08:10:38 | 只看該作者
Safety, Nutrition, and Health Aspects of Organic Food,atabase, it is premature to conclude that either system is superior to the other. At present, no information is available yet to ascertain whether the differences in the levels of certain chemicals between organic and conventional foods are of biological significance. More data is needed to advance
34#
發(fā)表于 2025-3-27 12:13:27 | 只看該作者
35#
發(fā)表于 2025-3-27 17:26:06 | 只看該作者
Organic Agriculture: A Viable Option for Food Security and Livelihood Sustainability in Nepal, production relying on integration of local biodiversity using traditional knowledge and wisdom. However, for the last three decades, use of high yielding exotic crops/varieties and agrochemicals, introduced under the banner of Green Revolution Agriculture (GRA), has become pervasive. Although, GRA
36#
發(fā)表于 2025-3-27 19:58:56 | 只看該作者
37#
發(fā)表于 2025-3-28 01:18:36 | 只看該作者
Role of Legumes for and as Horticultural Crops in Sustainable Agriculture,rn or sorghum, between vegetables from the tomato/pepper and eggplant or cabbage/broccoli and cauliflower family or fruit tree seedlings and saplings that are being established. All of this shows that legumes are an amazingly diverse group of vegetable species which are advantageous to intensive hor
38#
發(fā)表于 2025-3-28 03:48:35 | 只看該作者
Principles of Vermitechnology in Sustainable Organic Farming with Special Reference to Bangladesh,culture is still in its infancy in Bangladesh. Very little cultivated land is being used for organic vegetable production, primarily because of lack of consumer awareness and demand. Though demand in-country in developing country is low, exporting certified safe vegetables can add to the country’s e
39#
發(fā)表于 2025-3-28 07:34:57 | 只看該作者
40#
發(fā)表于 2025-3-28 11:54:49 | 只看該作者
Effective Micro-organisms (EM) as Sustainable Components in Organic Farming: Principles, Applicatio theory, mineral solubilization theory, microbial ecological balance theory, photosynthetic efficiency theory, and biological nitrogen fixation theory. EM preparation was explored. Ongoing scientific experiment validating the EM technology was equally reviewed, so also its applications in different
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