Titlebook: Omics Technologies for Sustainable Agriculture and Global Food Security Volume 1; Anirudh Kumar,Rakesh Kumar,Manish K. Pandey Book 2021 Th

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Praveen Kumar Sharma,Ashwani K. Rai,Naveen K. Sharma cannot gain an authoritative copyright certificate of manuscripts. Journals and conferences cannot achieve effective detection of multiple contributions with one manuscript. Reviewers may intentionally submit malicious evaluations due to competition. In this paper, we propose a trusted decentralize

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Recent Advances in OMICS Technologies,rofiling, transcriptomes, proteomes, metabolomes, and a variety of other related omes. These high-throughput approaches generate huge information related to differentially expressed genes/proteins/metabolites. The interrelationship between different omics studies and high-dimensional biological data

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The Early Blight of Tomato: Omics Interventions Toward Controlling Disease Spread and Development,cts leaves/stem and causes early blight (EB), which is a major yield-limiting disease of tomato worldwide, while . only infects fruit and stem leading to canker disease. This virulent pathogen causes severe damages to both fruits and plants of tomato. In the past decades, this disease was managed th

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,Microbial-Mediated Remediation of Environmental Contaminants by Integrated Multi OMIC’s Approaches,quires augmentation of complex input to minimize the environmental contaminants. These pollutants hold toxic molecules that influence the ecosystem and existing living things, the forthcoming effects could be devastating to human populations and the environment. Moreover, bioremediation is an option

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Improving Nitrogen Use Efficiency of Legumes Under Changing Climate Through Omics Technologies,tors including soil nitrogen availability, environmental conditions and climatic factors. In legumes, symbiotic nitrogen fixation occurs in root nodules which contain millions of nitrogen-fixing bacteroids. Root nodules possess leghaemoglobin as main constituent and the activity mainly depends on an

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