Titlebook: Oceans and Health:; Pathogens in the Mar Shimshon Belkin,Rita R. Colwell Book 2005 Springer-Verlag New York 2005 aquaculture.bacteria.ecolo

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Bacterial Pathogens of Marine Fish,ide range of marine animal species. Although this chapter will focus on the bacterial disease of marine fish, it should be emphasized that marine invertebrates and plants may become infected with any of a wide range of bacteria and viruses. Examples include . (Liu & Lee, 1999) and baculovirus (Rodri

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Microbial Diseases of Corals,odiversity, comparable to rain forests. They protect coastlines from erosion caused by the energy of the sea. In fact, entire islands have been washed into the sea when their surrounding coral reefs were destroyed (Porter & Tougas, 2001). They provide the major source of protein for several underdev

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Aquaculture and Animal Pathogens in the Marine Environment with Emphasis on Marine Shrimp Viruses,rops and rearing live stock”. Modifying the OED definition by replacing “soil” with “Earth‘s surface” makes aquatic agriculture—or in shorthand “aquaculture”, the fastest growing sector of agriculture (FAO, 2002).Acharacteristic that sets the aquaculture industry apart from terrestrial livestock pro

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Survival of Viruses in the Marine Environment,es have been conducted on factors which influence their persistence in this environment (Table 6.1). This reviewfocuses on factors that could play a role in the survival of human pathogenic viruses in the marine environment.

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Marine and Estuarine Harmful Algal Blooms: Impacts on Human and Animal Health,sberg, 2002; Smayda, 1990; Sournia, 1995). Some of this apparent increase can be attributed to the recent inclusion of benthic microalgae and nonphotosynthetic harmful species that do not typically “bloom,” to the inclusion of species described previously as benign but determined recently to be harm

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,—Seafood Safety and Associations with Higher Organisms,emic potential (Matsumoto et al., 2000). The pandemic caused by . is the first of its kind with the first pandemic serotype being detected in Taiwan and Indonesia in 1995 (Okuda et al., 1997). Since then, numerous outbreaks of . caused by the pandemic serotypes have been reported from various countr

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Gram-Positive Bacteria in the Marine Environment,culturable (VBNC) state) activated also by Gram-positive bacteria are at present under investigation. Such strategies allow the bacteria to survive and persist in a viable state even in oligotrophic stress-inducing conditions such as those present in the marine environment. In these conditions, many