Titlebook: Nutrition, Weight, and Digestive Health; The Clinician‘s Desk Carolyn Newberry,Janese Laster,Octavia Pickett-Bla Book 2022 Springer Nature

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Clinical Nutrition Assessment Toolsry two patients over 60?years of age in your practice. It is associated with a lower quality of life, increased morbidity as well as mortality, decreased overall survival, and significant health costs of more than 15 billion dollars annually in the United States. Of concern, two of three patients un

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Small Bowel and Colonowing desire to add natural and dietary components to treatment plans. Despite this growing interest, very limited evidence exists on the nutritional consequences of GI diseases and the role diet plays in management. This chapter highlights the nutritional complications and dietary therapies used in

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Gastrointestinal Malignancieso limitations in study design and research funding. Despite these shortcomings, favorable and unfavorable dietary and nutritional patterns have been correlated with malignancy outcomes. In this chapter, we will summarize potential nutritional and obesity factors associated with gastrointestinal mali

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Surgical Nutrition and Post-Surgical Managementctive research. This chapter will review current surgical nutrition and post-surgical management paradigms. This will include discussion of classic nutrition support modalities both enterally and parenterally and their subsequent effects on patient outcomes. The role of perioperative nutritional opt

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