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Titlebook: Nutrition, Food and Diet in Ageing and Longevity; Suresh I. S. Rattan,Gurcharan Kaur Book 2021 The Editor(s) (if applicable) and The Autho

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樓主: Jackson
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發(fā)表于 2025-3-30 08:21:18 | 只看該作者
Book 2021ion about proteins, carbohydrates, fats and oils, micronutrients, pro- and pre-biotics, and hormetins, along with a discussion of the evolutionary principles and constraints about what is optimal food, if any. The second part discusses various kinds of foods and food supplements with respect to thei
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發(fā)表于 2025-3-30 15:43:28 | 只看該作者
Kaustuv Bhattacharya,Suresh I. S. Rattantative survey carried out among Latin American migrants in London (McIlwaine et al. 2011) and in which I was involved as a researcher, with additional information from a recent survey conducted among London’s Brazilian community (Evans et al. 2011)..
53#
發(fā)表于 2025-3-30 19:13:03 | 只看該作者
Bo?ena ?urko-Cofekholars have argued, the changing patterns of religion in Brazil have far wider implications contributing to Brazil’s emerging position as ‘a(chǎn) key center of religious creativity within an emerging and polycentric global religious cartography’ (Vasquez and Rocha forthcoming).
54#
發(fā)表于 2025-3-30 21:46:48 | 只看該作者
55#
發(fā)表于 2025-3-31 01:58:48 | 只看該作者
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