| 書目名稱 | Nutrition in Kidney Disease | | 編輯 | Laura D. Byham-Gray,Jerrilynn D. Burrowes,Glenn M. | | 視頻video | http://file.papertrans.cn/670/669695/669695.mp4 | | 概述 | Disease management and prevention are presented.Demographic patterns, trends and outcomes are explored.Contains case studies and extensive appendices.Includes supplementary material: | | 叢書名稱 | Nutrition and Health | | 圖書封面 |  | | 描述 | .Nutrition in Kidney Disease, Second Edition addresses? the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition).?? Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad.? Disease prevention and management are presented over the entire lifespan, beginning with pregnancy, followed by infancy, childhood, adolescence, and adulthood, concluding with the elder years.? Foundations for clinical practice are established by devoting a complete section towards conducting a comprehensive nutritional assessment, comprising of anthropometric, biochemical, clinical, physical parameters and psychosocial concerns unique to the kidney disease population.? Nutritional therapy is also discussed across the spectrum of kidney disease, and pertinent aspects critical to successful management of disorders and conditions, | | 出版日期 | Book 20142nd edition | | 關(guān)鍵詞 | Acute Kidney Injury; Dialysis; Disease; Kidney; Micro-nutrient; Nephrolithiasis; Nephrology; Nephrotic Synd | | 版次 | 2 | | doi | https://doi.org/10.1007/978-1-62703-685-6 | | isbn_softcover | 978-1-4939-5642-5 | | isbn_ebook | 978-1-62703-685-6Series ISSN 2628-197X Series E-ISSN 2628-1961 | | issn_series | 2628-197X | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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