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Titlebook: Nutrition and Skin; Lessons for Anti-Agi Apostolos Pappas Book 2011 Springer Science+Business Media, LLC 2011

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發(fā)表于 2025-3-21 19:00:11 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Nutrition and Skin
副標題Lessons for Anti-Agi
編輯Apostolos Pappas
視頻videohttp://file.papertrans.cn/670/669591/669591.mp4
概述Focuses on serious skin problems, such as acne, dermatitis, dry scaly skin, and alopecia.Explains the role of vitamins, essential fatty acids, and other nutraceuticals on skin health.Highly relevant t
圖書封面Titlebook: Nutrition and Skin; Lessons for Anti-Agi Apostolos Pappas Book 2011 Springer Science+Business Media, LLC 2011
描述.The book will educate and decode the role of vitamins, essential fatty acids and other nutraceuticals on skin health and their tremendous impact to the current needs of the skin care industry. Focus on conditions, as acne, dermatitis, dry scaly skin or alopecia will provide a comprehensive knowledge of the relationship of nutrition and skin as well as the current attempts in nutritional or dermatological research. It will stimulate food professionals to brainstorm for new products and opportunities that will target the emerging antiaging and wellness trends and modern consumer needs..
出版日期Book 2011
版次1
doihttps://doi.org/10.1007/978-1-4419-7967-4
isbn_softcover978-1-4939-0255-2
isbn_ebook978-1-4419-7967-4
copyrightSpringer Science+Business Media, LLC 2011
The information of publication is updating

書目名稱Nutrition and Skin影響因子(影響力)




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發(fā)表于 2025-3-21 21:51:03 | 只看該作者
Book 2011e of the relationship of nutrition and skin as well as the current attempts in nutritional or dermatological research. It will stimulate food professionals to brainstorm for new products and opportunities that will target the emerging antiaging and wellness trends and modern consumer needs..
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Léa Trémezaygues,J?rg Reichrathelationship is built over time. In chapter 5 the book rounds up the efforts of undertaking the transformative journey of the customer and supplier. This chapter is about building a learning partnership at all touch points in the customer-supplier interaction and about fostering ‘thriving relationshi
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Karen E. Burkee a book. Of the many people in the Department of Linguistics at Texas who shaped my interests and who helped me through the writing of the thesis, I must single out Lee Baker, Lauri Karttunen, Bill Ladusaw, Sue Schmerling and Stanley Peters for special gratitude. All of them have provided specific
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