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Titlebook: Nutrition and Exercise in Obesity Management; Jean Storlie (Research Associate),Henry A. Jordan Book 1984 Spectrum Publications, Inc. 198

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書目名稱Nutrition and Exercise in Obesity Management
編輯Jean Storlie (Research Associate),Henry A. Jordan
視頻videohttp://file.papertrans.cn/670/669560/669560.mp4
叢書名稱Sports medicine and health science
圖書封面Titlebook: Nutrition and Exercise in Obesity Management;  Jean Storlie (Research Associate),Henry A. Jordan  Book 1984 Spectrum Publications, Inc. 198
描述It is a pleasure to present, Nutrition and Exercise in Obesity Management, for reference and textbook use. The text is an outgrowth of the Obesity- Weight Control Track of the 1982 La Crosse Health and Sports Science Symposium, sponsored annually by the La Crosse Exercise Program, University of Wisconsin-La Crosse. With versatile faculty, topics, and attending professionals, the Obesity-Weight Control Track stimulated an effort to produce interdisciplinary resources on obesity. Out of this effort, three books have been compiled and edited. The first book, Evaluation and Treatment of Obesity, introduces an inter- disciplinary, practical approach to obesity management. This book, Nutrition and Exercise in Obesity Management, compiles the information specifically related to nutrition and exercise management of obese indi- viduals. The third book, Behavioral Management of Obesity, relates be- havioral theories to the modification of eating habits and activity patterns. These three books apply the latest information from the fields of medi- cine, nutrition, exercise, and psychology to the problem of obesity. The information is intended to guide health professionals in the interdisci- pl
出版日期Book 1984
關(guān)鍵詞nutrition; obesity
版次1
doihttps://doi.org/10.1007/978-94-011-6719-2
isbn_softcover978-94-011-6721-5
isbn_ebook978-94-011-6719-2
copyrightSpectrum Publications, Inc. 1984
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relates be- havioral theories to the modification of eating habits and activity patterns. These three books apply the latest information from the fields of medi- cine, nutrition, exercise, and psychology to the problem of obesity. The information is intended to guide health professionals in the interdisci- pl978-94-011-6721-5978-94-011-6719-2
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