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Titlebook: Nutrigenomics and the Brain; Mohamed Salama Book 2022 The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer

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發(fā)表于 2025-3-28 16:09:46 | 只看該作者
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發(fā)表于 2025-3-29 04:37:59 | 只看該作者
Nutrigenomics and Big Data: Purposes, Relation to Personalized Medicine, and Personalized Nutritions. The zeal to understanding nutritional genetics has been on the rise ever since the -omics era where sequencing and understanding DNA/RNA has become possible. This two-way interaction has led to the breakdown of the nutritional genetics field into two parts: nutrigenomics and nutrigenetic (Ordovas
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發(fā)表于 2025-3-29 08:50:06 | 只看該作者
Nutrigenomics and Development: Childhood Obesity Susceptibility Genes and their Impact on Dietary B known to significantly contribute to the development of childhood obesity. Many obesity susceptibility genes have been identified and evaluated in terms of their relationship to nutrient intake and dietary behavior. Several of these obesity susceptibility genes, including FTO, MC4R, and BDNF, have
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Crosstalk Between Autophagy and Nutrigenomics in Neurodegenerative Diseases, synthesis and degradation. With age and various diseases, proteostasis can be disrupted, leading to the formation of intracellular protein aggregates (Labbadia and Morimoto 2015). Under normal conditions, aggregated proteins are broken down through the ubiquitin-proteasomal system or through activa
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發(fā)表于 2025-3-30 01:24:27 | 只看該作者
Nanoparticles in Food Additives and Brain Health,cal properties of a material at the nanoscale compared to the corresponding bulk counterpart. The nanotechnology industry has grown from a 10-billion dollar enterprise in 2012 to over 1 trillion in 2015 (Li et al. 2020).
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