Titlebook: Nanosensors for Environment, Food and Agriculture Vol. 1; Vineet Kumar,Praveen Guleria,Eric Lichtfouse Book 2021 The Editor(s) (if applica

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Novel Chemical Sensors Based on Green Composite Materials for Environmental Analysis,ronmental analysis. Emphasis is given on the sensor performance in terms of materials employed (including macromolecules from vegetal sources combined with varied nanostructures), structure–property relationships, and device fabrication technology. Specifically, the chapter focuses on green material

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Toxicology and Safety Aspects of Nanosensor on Environment, Food, and Agriculture,e varying agri/food industry demands, comprising food components, smart packaging, and rapid detection systems. It is necessary to understand the assigned mechanisms or causes for nanoscale toxic impacts, their features and properties both externally and within the biological environment. Several na

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Utility of Nanobiosensors in Environmental Analysis and Monitoring,the environmental, clinical, and agricultural domains just due to the versatile properties of the nanomaterials used for designing nanobiosensors. The major threat to environment is the release of heavy metal ions, pesticides, chemical toxins, etc., into water bodies, food, and the atmosphere. These

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Nanosensors Based on Lipid Membranes for the Rapid Detection of Food Toxicants,s of food toxicants. Nanotechnology-enabled sensor miniaturization has extended the range of biological moieties that could be immobilized within a lipid bilayer device. This chapter reviews the recent progress in biosensor technologies for food-quality monitoring. A large number of applications are

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