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Titlebook: Microorganisms in Foods 8; Use of Data for Asse International Commission on Microbiological Specif Book 2011 Springer Science+Business Medi

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21#
發(fā)表于 2025-3-25 04:43:21 | 只看該作者
22#
發(fā)表于 2025-3-25 11:31:54 | 只看該作者
Book 2011 Applications to Commodities, provides practical examples of criteria and other tests andis an updated and expanded version of Part II of .Microorganisms in Foods 2: Sampling for Microbiological Analysis: Principles and Specific Applications. (2nd ed. 1986). Part II also builds on the 2nd edition of
23#
發(fā)表于 2025-3-25 13:11:46 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansonendent studies by Mooney and Dunn (1970 a,b) and Mooney et al. (1970) made preliminary structural and functional comparisons of the vegetations of mediterranean978-1-4612-5898-8978-1-4612-5896-4Series ISSN 0070-8356 Series E-ISSN 2196-971X
24#
發(fā)表于 2025-3-25 19:06:09 | 只看該作者
25#
發(fā)表于 2025-3-25 21:57:07 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansony teachers, graduate students, researchers, and engineers engaged in iron and steel metallurgy process, especially those who use iron and steel process to absorb metallurgical solid waste and domestic solid waste together, will be of great help to them.?.978-981-99-5657-9978-981-99-5655-5
26#
發(fā)表于 2025-3-26 01:34:38 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansony teachers, graduate students, researchers, and engineers engaged in iron and steel metallurgy process, especially those who use iron and steel process to absorb metallurgical solid waste and domestic solid waste together, will be of great help to them.?.978-981-99-5657-9978-981-99-5655-5
27#
發(fā)表于 2025-3-26 04:46:03 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansons with seven respondents. Their selection was organised using the purposive sampling approach, which consisted of three merchants and the remainder being Orang Asli villagers. The findings indicated that the Orang Asli spent most of their income on food, with the balance going to transport, bills, e
28#
發(fā)表于 2025-3-26 08:37:45 | 只看該作者
29#
發(fā)表于 2025-3-26 13:00:30 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansonols and the uses of these tools were also documented. Due to their abundance, mammals are most frequently consumed by this community. Generally, we can conclude that the hunting lifestyle of the Semoq Beri people in Pahang is sustainable as they largely hunt for their own consumption, and not to par
30#
發(fā)表于 2025-3-26 20:35:54 | 只看該作者
International Commission on Microbiological Specifications for Foods (ICMSF),Katherine MJ Swansonols and the uses of these tools were also documented. Due to their abundance, mammals are most frequently consumed by this community. Generally, we can conclude that the hunting lifestyle of the Semoq Beri people in Pahang is sustainable as they largely hunt for their own consumption, and not to par
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