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Titlebook: Metabolic Acidosis; A Guide to Clinical Donald E. Wesson Book 2016 Springer Science+Business Media New York 2016 acid-base physiology.chro

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31#
發(fā)表于 2025-3-27 00:11:42 | 只看該作者
Effects of Metabolic Acidosis on Skeletal Muscle,acidosis also occurs in otherwise healthy individuals due to the effects of aging and the high acid-forming potential of the Western diet. This has numerous sequelae, including effects on skeletal muscle. Chronic metabolic acidosis increases skeletal muscle protein breakdown and may impair protein s
32#
發(fā)表于 2025-3-27 03:08:05 | 只看該作者
33#
發(fā)表于 2025-3-27 08:40:56 | 只看該作者
Endocrine Consequences of Metabolic Acidosis, endocrine systems. Such disturbances likely have short-term adverse consequences such as less sensitivity to the actions of hormones that might require higher hormone levels, e.g., insulin, to obtain needed hormonal effects. These disturbances might also have long-term consequences, however, like t
34#
發(fā)表于 2025-3-27 10:23:00 | 只看該作者
Metabolic Acidosis and Progression of Chronic Kidney Disease,otein-energy wasting, abnormal bone-mineral metabolism, and uremic bone disease, and also an association with higher mortality. An additional adverse effect of metabolic acidosis is kidney damage. This has been described experimentally decades ago, but it has only recently surfaced as a clinically i
35#
發(fā)表于 2025-3-27 16:03:32 | 只看該作者
Management of Chronic Metabolic Acidosis,itutes a dynamic process called metabolic acidosis. Untreated metabolic acidosis is associated with increased mortality and morbidity and should therefore be treated. Acute metabolic acidosis is best treated by correcting the underlying disorder causing the metabolic acidosis and in selected circums
36#
發(fā)表于 2025-3-27 20:01:29 | 只看該作者
37#
發(fā)表于 2025-3-28 01:03:30 | 只看該作者
Thomas D. DuBose Jr. M.D., M.A.C.P., F.A.S.N.pproximationsprobleme bei der (algebraischen) Lagrange Interpolation, wobei wir insbesondere Ergebnisse der Ungarischen Schule unter einem einheitlichen Gesichtswinkel wiedergewinnen (für ausführliche historische Hinweise siehe Bemerkung 6.1.4). In Abschnitt 6.2 wenden wir uns noch einmal der Quadra
38#
發(fā)表于 2025-3-28 05:03:42 | 只看該作者
Thomas D. DuBose Jr. M.D., M.A.C.P., F.A.S.N.ebensmittel vermehrenden Mikroorganismen zu Erkrankungen des Konsumenten führen. Solche “Lebensmittelvergiftungen” haben trotz verbesserter hygienischer Ma?nahmen in den letzten Jahren zugenommen. Mikrobieller Verderb und mikrobiell bedingte Lebensmittelvergiftungen k?nnen jedoch verringert werden,
39#
發(fā)表于 2025-3-28 08:48:37 | 只看該作者
40#
發(fā)表于 2025-3-28 10:30:52 | 只看該作者
Nitin Relia M.D.,Daniel Batlle M.D.ebensmittel vermehrenden Mikroorganismen zu Erkrankungen des Konsumenten führen. Solche “Lebensmittelvergiftungen” haben trotz verbesserter hygienischer Ma?nahmen in den letzten Jahren zugenommen. Mikrobieller Verderb und mikrobiell bedingte Lebensmittelvergiftungen k?nnen jedoch verringert werden,
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