Titlebook: Medicinal and Aromatic Plants VII; Y. P. S. Bajaj Book 1994 Springer-Verlag Berlin Heidelberg 1994 Aromapflanzen.Arzneipflanzen.Biotechnol

Capricious

書(shū)目名稱Medicinal and Aromatic Plants VII影響因子(影響力)




書(shū)目名稱Medicinal and Aromatic Plants VII影響因子(影響力)學(xué)科排名




書(shū)目名稱Medicinal and Aromatic Plants VII網(wǎng)絡(luò)公開(kāi)度




書(shū)目名稱Medicinal and Aromatic Plants VII網(wǎng)絡(luò)公開(kāi)度學(xué)科排名




書(shū)目名稱Medicinal and Aromatic Plants VII被引頻次




書(shū)目名稱Medicinal and Aromatic Plants VII被引頻次學(xué)科排名




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書(shū)目名稱Medicinal and Aromatic Plants VII年度引用學(xué)科排名




書(shū)目名稱Medicinal and Aromatic Plants VII讀者反饋




書(shū)目名稱Medicinal and Aromatic Plants VII讀者反饋學(xué)科排名

我悲傷

, (Ergot): Culture and Bioproduction of Ergot Alkaloids,ses have emerged, such as, e. g., against schizophrenia (Markstein et al. 1992), applications based on newly discovered antibacterial (Eich et al. 1985) and cytostatic effects (Eich at al. 1986), immunomodulatory (?terzl et al. 1987) and hypolipemic activity (Golda et al. 1980; Cincotta and Meier 1989).

cancer

暴露他抗議

分貝

BINGE

寡頭政治

走調(diào)

, (Green Microalga): Culture and Biotransformation of Terpenoids and Related Compounds,al. 1991), actinomycetes (Noma 1976, 1978a, b, 1979, 1980; Noma et al. 1982; Nishimura et al. 1983; Noma and Sakai 1984; Noma and Nishimura 1987), and . (Noma et al. 1991b, c; Noma and Asakawa 1992) from the viewpoint of their application in drugs and perfumery sources as well as for the resolution of racemates.

解開(kāi)

, L.: In Vitro Culture and the Production of Sterols, Triterpenols, and Hydrocarbon-Like Compounds,as used in traditional Chinese medicine as an antitumor drug (Schroeder et al. 1980). Medicinal uses of . species include treatment of skin diseases, warts, intestinal parasites, and gonorrhea. Table 1 summarizes the uses in folk medicine.

dainty

, L. (Horse Chestnut): In Vitro Culture and Production of Aescin,nd was extensively planted for ornament or shade in European and non-European countries. It is locally naturalized in western and central Europe. The fruit is a large, fleshy, spiny capsule, dehiscing into two to three valves on reaching full ripeness. It contains one to four shiny brown seeds.