| 書目名稱 | Lake Urmia | | 副標(biāo)題 | A Hypersaline Waterb | | 編輯 | Peygham Ghaffari,Evgeniy V. Yakushev | | 視頻video | http://file.papertrans.cn/581/580506/580506.mp4 | | 概述 | Outlines the environmental and chemical changes in the Lake Urmia region.Traces projections on water quantity, quality, and ecological state of Lake Urmia Basin.Appeals to environmental managers, scie | | 叢書名稱 | The Handbook of Environmental Chemistry | | 圖書封面 |  | | 描述 | .This book provides a holistic review of the environmental status of Lake Urmia in terms of its hydrodynamic, chemical, and ecological properties. Lake Urmia is a shallow landlocked hypersaline water body located in the northwest part of Iran, and it is known as one of the largest continental salt lakes in the world. Divided into 16 chapters, the book gathers leading experts from various scientific disciplines, and it covers past and current characteristics of the lake and traces projections on how the water quantity, quality, chemical, and ecological state of Lake Urmia Basin can develop in the future. The book outcomes are based on the analyses of the data of observations and unique models that were elaborated for the Lake Urmia system development studies. Particular attention is given to the basin drought in response to anthropogenic drivers and environmental pressures such as climate variability and climate change and their impact on the aquatic environment. The impact of water conveyance on Lake Urmia to improve the physical, chemical, and biological natural state is also discussed in this book, where an intensive and challenging observation plan in this harsh environment is c | | 出版日期 | Book 2023 | | 關(guān)鍵詞 | Artemia urmiana; Biogeochemical modelling; Hypersaline aquatic ecosystem; Hypersaline basin; Salt deposi | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-031-41053-6 | | isbn_softcover | 978-3-031-41055-0 | | isbn_ebook | 978-3-031-41053-6Series ISSN 1867-979X Series E-ISSN 1616-864X | | issn_series | 1867-979X | | copyright | Springer Nature Switzerland AG 2023 |
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