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Titlebook: Japan Nutrition; Teiji Nakamura Book‘‘‘‘‘‘‘‘ 2022 The Editor(s) (if applicable) and The Author(s) 2022 Malnutrition.Nutrition policy.Dieti

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樓主: autoantibodies
21#
發(fā)表于 2025-3-25 04:07:20 | 只看該作者
22#
發(fā)表于 2025-3-25 08:32:16 | 只看該作者
Cutting-Edge Science and Technology and Personalized Nutritional Advice,rates cyber space (virtual space) and physical space (real space). Society 5.0 aims to create a society in which people and things are connected by the Internet of Things (IoT), and in which the necessary information is provided via robots and other means using artificial intelligence (AI) based on
23#
發(fā)表于 2025-3-25 12:44:08 | 只看該作者
A Sustainable Healthy Diet,velopment is defined as promoting sustainable, inclusive and equitable economic growth by providing opportunities for all. These are emphasized that in order for everyone to live a healthy and happy life on this planet without being left behind, all areas must be related, coordinated and harmonized
24#
發(fā)表于 2025-3-25 17:28:34 | 只看該作者
Nutrition and Diet in the Future, is because even if nutritional supplements temporarily solve malnutrition, it is necessary to adjust the daily diet to maintain good nutritional status continuously, universally, and for a lifetime. This means that malnutrition can be eradicated only if all people have access to a sustainable healt
25#
發(fā)表于 2025-3-25 21:32:52 | 只看該作者
Safe and Appetizing Patient Meals, also to prevent food poisoning..Operations such as clerical work and preparation in the kitchen that do not involve direct contact with patients were thoroughly IT, At or robot, while services on the front that were visible to people were provided with a human touch, and this was described as “softening on in front and hardening in back”.
26#
發(fā)表于 2025-3-26 00:59:37 | 只看該作者
ed through the introduction of nutrition policy.A must read .This Open Access auto-translation book demonstrates a time series of nutrition improvement in Japan since the introduction of nutrition sciences to Japan about 150 years ago. The chapters present the historical event where nutritional defi
27#
發(fā)表于 2025-3-26 04:28:51 | 只看該作者
28#
發(fā)表于 2025-3-26 10:11:44 | 只看該作者
Nutrition for a 100 Year Life,ncreasing the number of such elderly people..Energy-restricted diets for adults were effective in preventing obesity and metabolic syndrome, but not for children or the elderly. Energy restriction decreases bone density and increases the risk of sarcopenia and frailty. It is necessary to change gears in the life stage.
29#
發(fā)表于 2025-3-26 14:54:10 | 只看該作者
Teiji Nakamurallen. Neben der Schaffung unternehmerischer Einheiten, für die das neue Gesch?ft im Zentrum der unternehmerischen Aktivit?t steht, kommt es entscheidend auf eine konsequente Fokussierung der Ressourcen, herausragende Führungskr?fte und Mitarbeiter, anspruchsvolle Zielsetzungen, schnelle Problembesei
30#
發(fā)表于 2025-3-26 20:45:50 | 只看該作者
Teiji Nakamurae Entwicklungen bereits wider. Unternehmen, denen es gelingt, nachhaltig hohe Wachstumsraten zu erzielen, werden mit sehr hohen Unternehmenswerten reich entlohnt. Bezogen auf den gleichen Umsatz werden Wachstumsunternehmen mit bis zu zehn Mal h?heren B?rsenwerten gehandelt als stagnierende Unternehm
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