Titlebook: Italian Victualling Systems in the Early Modern Age, 16th to 18th Century; Luca Clerici Book 2021 The Editor(s) (if applicable) and The Au

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The Wealth of Periphery? Food Provisioning, Merchants, and Cereals in the Papal States: The Case ofnd of study is justified by the strong and homogeneous character of this territory under papal rule. The chapter is divided into three parts. First, the organisational structures of the victualling system are taken into account, starting from certain specific cases. This ‘horizontal’ analysis is con

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The Roman , and Its Market in the Eighteenth Century,and growth of a centralised and politically-controlled system of circulation of foodstuffs, particularly wheat. This chapter aims to contribute to the debate on food supply and on the role played by victualling systems, focusing attention on wheat circuits and their actors. The failure and the subse

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Complexity and Efficiency: Milan in the Seventeenth and Eighteenth Centuries,ced economic reality, the supply of Milan was complicated, both by the size of the city and by the very high density of the population of the State: this to the point that Milan was self-sufficient in terms of cereals only in the years of good harvests.

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