Titlebook: Innovations in Dryland Agriculture; Muhammad Farooq,Kadambot H.M. Siddique Book 2016 Springer International Publishing AG 2016 Biodiversit

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Epidemiology and Management of Fungal Diseases in Dry Environmentseds or fruits, and cause diseases that vary in their severity and economic impact. In contrast, many fungal species act as biocontrol agents, producers of antibiotics, promoters of plant growth and development, and decomposers of waste material. Fungi occur in temperate, tropical and dry environment

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Modelling Dryland Agricultural Systemsomplex problems and opportunities, requiring new science and tools. We started modelling dryland agricultural systems in the early 1990s. Since then, value of the technology has been shown across multiple applications and disciplines, though particularly in (i) the synthesis and integration of knowl

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Breeding and Genetic Enhancement of Dryland Cropsas been achieved during last few decades as a result of release of many input responsive varieties. Several crops have reached maximum potential, however, most of this work has been done for irrigated areas and relatively less work has been done for agriculture in drylands. The situation in drylands

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Dryland Agriculture in Australia: Experiences and Innovationsn dryland systems are largely based on mixed crop and pasture/livestock enterprises, but variations exist from entirely crop-based to entirely pasture/livestock-based. There is a heavy dependence on export markets for crop outputs. Production costs have been kept low by world standards, necessitated

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Dryland Agriculture in North Americat of the U.S, with wheat (. L.) being the dominant crop. Dryland farming is less dense but important in nearly every state in the western U.S and in northern and central Mexico. In addition to wheat, North American dryland farming is important for the production of maize (. L.), sorghum (. L.), puls