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Titlebook: Immunobiology of Bone Marrow Transplantation; International Semina Stefan Thierfelder,Hans Rodt,Hans Jochem Kolb Book 1980 Springer-Verlag

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21#
發(fā)表于 2025-3-25 06:45:24 | 只看該作者
M. M. Bortin,R. L. Truitt,C. Y. Shih,A. A. Rimmynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
22#
發(fā)表于 2025-3-25 10:49:28 | 只看該作者
ynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
23#
發(fā)表于 2025-3-25 13:38:37 | 只看該作者
R. Storb,P. L. Weiden,H. J. Deeg,B. Torok-Storb,K. Atkinson,T. C. Graham,E. D. Thomasynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
24#
發(fā)表于 2025-3-25 17:50:15 | 只看該作者
T. M. Fliednerynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
25#
發(fā)表于 2025-3-25 23:41:40 | 只看該作者
26#
發(fā)表于 2025-3-26 01:26:02 | 只看該作者
ynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
27#
發(fā)表于 2025-3-26 07:57:10 | 只看該作者
28#
發(fā)表于 2025-3-26 09:35:09 | 只看該作者
H. Waldmann,A. Munro,P. H. Maurerynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
29#
發(fā)表于 2025-3-26 14:03:22 | 只看該作者
30#
發(fā)表于 2025-3-26 17:43:55 | 只看該作者
B. S?eberg,E. Dickmeiss,Grete S. Hansen,A. Svejgaardynthetic and biotechnology processes, in food industry, and .Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and
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