Titlebook: Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery; Band / Volume 3: Spe E. Derra (o. ?. Professor für Chirurgie, Direktor Bo

clot-buster

書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery影響因子(影響力)




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery影響因子(影響力)學(xué)科排名




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery網(wǎng)絡(luò)公開度




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery被引頻次




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery被引頻次學(xué)科排名




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery年度引用




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery年度引用學(xué)科排名




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery讀者反饋




書目名稱Handbuch der Thoraxchirurgie / Encyclopedia of Thoracic Surgery讀者反饋學(xué)科排名

闡釋

,Verletzungen der Lunge (einschlie?lich der endothorakalen Trachea und der Bronchien),ftreten. Die Hauptgefahr, der Pneumo- bzw. H?mothorax, wird an anderer Stelle dieses Buches besprochen. Das gleiche gilt für Nebenverletzungen, etwa der Speiser?hre oder des Herzens, die selten, aber nicht ausgeschlossen sind.

ingrate

including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

豐滿中國(guó)

我就不公正

degradation

E. Derra,J. Drewes including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

irradicable

L. D. Eerland,N. G. M. Orie including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

上流社會(huì)

A. Heymer including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

DUST

J. F. Nuboer including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.

ostensible

Th. Wiklund,A. Bergstrand,E. Carlens,B. Holmgren including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.