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Titlebook: Haematococcus; Biochemistry, Biotec Rathinam Raja,Shanmugam Hemaiswarya,K.R. Jayappriy Book 2023 The Editor(s) (if applicable) and The Auth

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發(fā)表于 2025-3-21 19:40:36 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書目名稱Haematococcus
副標(biāo)題Biochemistry, Biotec
編輯Rathinam Raja,Shanmugam Hemaiswarya,K.R. Jayappriy
視頻videohttp://file.papertrans.cn/421/420431/420431.mp4
概述Covers recent topics of algae from bionanopesticides to genetic engineering.Presents algal biotechnology, updated food processing techniques and Biochemistry of Haematococcus.Offers information on the
圖書封面Titlebook: Haematococcus; Biochemistry, Biotec Rathinam Raja,Shanmugam Hemaiswarya,K.R. Jayappriy Book 2023 The Editor(s) (if applicable) and The Auth
描述.This book offers a comprehensive analysis of microalgal cultivation methods and optimization of astaxanthin production for various applications, including clinical uses, algae polymers, proteins and pigments, food applications and packaging, algae forming, cosmetics, and more. .Microalgae are unicellular living forms and are the primary producers that play a major role in the ecosystem. Commercially, while many documents are available, some recent fields are yet to be explored. The book comprises 19 chapters contributed by experts and reviews the recent developments in the cultivation, harvest, and genetic engineering of H. pluvialis-derived astaxanthin. It also discusses their bottlenecks and challenges in commercial-scale production, as well as current and prospective global market. Current research supports the exploration of new topics and practical applications of microalgae and their products, which will also benefit academia.. .The book will be an importantresource for researchers and industry, providing comprehensive knowledge on broad topics. Flow charts, updated methods, and colour images are included to help the readers‘ understanding..
出版日期Book 2023
關(guān)鍵詞Astaxanthin; Microalgae biomass; Antioxidant; Food; Cosmetics
版次1
doihttps://doi.org/10.1007/978-981-99-2901-6
isbn_softcover978-981-99-2903-0
isbn_ebook978-981-99-2901-6
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
The information of publication is updating

書目名稱Haematococcus影響因子(影響力)




書目名稱Haematococcus影響因子(影響力)學(xué)科排名




書目名稱Haematococcus網(wǎng)絡(luò)公開(kāi)度




書目名稱Haematococcus網(wǎng)絡(luò)公開(kāi)度學(xué)科排名




書目名稱Haematococcus被引頻次




書目名稱Haematococcus被引頻次學(xué)科排名




書目名稱Haematococcus年度引用




書目名稱Haematococcus年度引用學(xué)科排名




書目名稱Haematococcus讀者反饋




書目名稱Haematococcus讀者反饋學(xué)科排名




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發(fā)表于 2025-3-21 21:39:38 | 只看該作者
r researchers and industry, providing comprehensive knowledge on broad topics. Flow charts, updated methods, and colour images are included to help the readers‘ understanding..978-981-99-2903-0978-981-99-2901-6
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Robert J. Griffin (Senior Lecturer)scussed in a critical manner. Such a report could provide detailed information about the latest developments at the intersection of genetic engineering and ., and also offer new ways along the potential biotechnological process.
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發(fā)表于 2025-3-22 19:02:17 | 只看該作者
Harold A. Wilkinson M.D., Ph.D.a wide range of health advantages, such as the treatment of cardiovascular disease, macular degeneration, anti-aging, antibacterial, anti-inflammatory, antitumor activities, etc. Moreover, astaxanthin being a naturally occurring antioxidant and non-toxic, it encourages cell-to-cell interaction, howe
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Nutritional Studies and Optimization of Biomass from Unicellular Microalgae , sp.n, lutein, canthaxanthin, and tocopherol. There is evidence that secondary compounds accumulation in . are induced by a variety of environmental factors and most of the compounds produced are esterified and deposited in stresses that limit cell growth when exposed to light. The presence of lipid glo
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Lipids, Lipidomics, and Biosurfactants of elopment of lipidomics. Lipidomics is used to describe the complete lipid profiles and networks of cellular lipid metabolism within a cell, tissue or a biological system and provides a powerful tool to quantify the changes in individual lipids that may help reveal lipid biomarkers in diseases. This
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