Titlebook: ;

decoction

書目名稱Good Practices and Principles in Pig Farming影響因子(影響力)




書目名稱Good Practices and Principles in Pig Farming影響因子(影響力)學(xué)科排名




書目名稱Good Practices and Principles in Pig Farming網(wǎng)絡(luò)公開度




書目名稱Good Practices and Principles in Pig Farming網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Good Practices and Principles in Pig Farming被引頻次




書目名稱Good Practices and Principles in Pig Farming被引頻次學(xué)科排名




書目名稱Good Practices and Principles in Pig Farming年度引用




書目名稱Good Practices and Principles in Pig Farming年度引用學(xué)科排名




書目名稱Good Practices and Principles in Pig Farming讀者反饋




書目名稱Good Practices and Principles in Pig Farming讀者反饋學(xué)科排名

確定的事

Breeds of Pigs of India and its Productivity,duction is constrained, constituting merely 9% of the nation’s animal protein sources. As per ICAR-NBGAR at present 13 registered indigenous pig breeds are present in India. Apart from the registered breeds, some population of indigenous pigs are also found in India.

災(zāi)禍

Introduction,thesis to degradation and can be influenced by a variety of factors such as environment and management techniques, nutrition, genetics, and sexual maturity. Immunocastration is one method of controlling boar taint, however it is not widely used in all nations. By using genome editing or selective br

一大塊

Breeds of Pigs of India and its Productivity,9.06 million (BAHS, .). Due to some innate characteristics like as high fecundity, improved feed conversion efficiency, early maturity, and short generation interval, pigs have a greater potential to provide farmers with a faster economical returns than the other livestock species. In India pork pro

痛苦一生

Indigenous Pigs Breeds of Nepal,y to annual pork production, totaling 29,493 metric tons. Despite this contribution, pork consumption remains relatively low, with per capita consumption at a mere 1?kg, representing 5.5% of the total meat consumption. Indigenous pig breeds, particularly Chwanche, Hurrah, and Bampudke, dominate the

moratorium

Body Condition Scoring of Pigs,ing system for physical condition must be utilized to constantly monitor the productivity of the swine herd. Body condition scoring (BCS) system is one such important tool in swine production management which is used to assess the nutritional status, performance, stress levels, and welfare status of

moratorium

abreast

Pig Behavior and Welfare, behaviors influenced by factors like natural instincts, environmental conditions, social interactions, and overall health. From foraging and nursing behaviors to responses to stressors, studying pig behavior provides valuable insights into their well-being, enabling farmers to create environments t

單調(diào)女

委屈

Impact of Mycotoxins on Pig Production,iew of the primary mycotoxins found in pig feed that impair sow fertility and reproduction. Depending on the type of mycotoxin, the amount and length of exposure, the animal’s health and condition at the time of exposure, and other factors, eating feed contaminated with these mycotoxins can result i