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An Aroma Odyssey: The Promise of Volatile Fungal Metabolites in Biotechnology is known about their current and potential biotechnological applications. The chapter is divided into five sections: introduction and circumscription, biofuels, fumigation, plant growth promotion, and a brief summary. The biofuels section reviews the ability of certain fungi to biosynthesize hydroc

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Fungal Peroxygenases: A Phylogenetically Old Superfamily of Heme Enzymes with Promiscuity for Oxygenst UPO was discovered in the agaric fungus . in 2004, and later, well-known fungal chloroperoxidase (CPO) turned out to be a phylogenetic relative (but outlier) of this enzyme type. Functionally, UPOs are extracellular monoperoxygenases that transfer one oxygen atom from a peroxide to diverse organi

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Progress and Research Needs of Plant Biomass Degradation by Basidiomycete Fungi and chemical reactions targeted to plant cell wall degradation. Wood- and litter-decomposing white rot fungi have unique ability to degrade and even mineralize all polymeric components of plant cell walls, including aromatic lignin, which makes them promising candidates for biotechnological applica

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Entwicklung des theoretischen Bezugsrahmens,practically insoluble in water (e.g. solid synthetic polymers like plastics, polycyclic aromatic hydrocarbons), (2) occur only in trace concentrations (e.g. the so-called micropollutants), or (3) are already highly oxidised, thus providing only little energy to potential degrader organisms (e.g. cer

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Besonderheit der Mergers & Acquisitions,foods with various dietary and environmental benefits. The development of the industrial biotechnology process and the product has been ongoing since the 1960s, yet it was only in 1985 that the first Quorn product appeared on supermarket shelves, in the UK. The production process has required innova

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https://doi.org/10.1007/978-3-663-12238-8tic transformation of filamentous fungi have been published, a breakthrough technology not only for scientific purposes but also for fungal biotechnology. Key transformation tools and approaches now routinely established in many labs working with filamentous fungi include PEG-mediated transformation

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Aristidis Bitzenis,Pyrros Papadimitrioubinant microorganisms. This chapter focuses on major industrial fungal species belonging to the ascomycetes like ., ., and .. Many of the commercially available recombinant enzymes are manufactured using fungi. Examples of fungal enzymes used in food products are described. The enzyme industry is to