Titlebook: Ginseng Nutritional Components and Functional Factors; Pingya Li,Jinping Liu Book 2020 Chemical Industry press 2020 Ginseng.Nutritional Co

ornithology

Die Bestimmung einzelner Elementelts showed that the ginseng of different ages ranked in decreasing order based on the contents of protein was: 6-year-old ginseng, 5-year-old ginseng, and 4-year-old ginseng. It could be concluded that the contents of protein accumulated with the increasing cultivation ages.

珍奇

Othmar G. Koch,Gertrud A. Koch-Dedics of polysaccharide in 5-year-old ginseng were higher than 4-year-old ginseng, the contents of reducing saccharide increased with the increasing cultivation period. It could be concluded that contents of saccharides were different in different ages of ginseng from various areas.

建筑師

Richard Luchsinger,Gottfried E. Arnoldregions with different cultivation years were calculated, and the results were analyzed and clustered. It was found that the contents of five nucleosides in ginseng were related to the region and the cultivation years.

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,Cystische Lungenver?nderungen,ghest content of total flavonoids, while the 4-year-old ginseng in Changbai with the lowest content. The experimental results indicated that there was no regular tendency of total flavonoids contents in all samples, which means that there was no positive correlation between the content of total flavonoids and the ages of ginseng.

瘙癢

https://doi.org/10.1007/978-3-642-56413-0verall trend that the content of organic acid in 5-year-old ginseng was higher than that in 4-year-old ginseng. For the ginseng collected from various areas, the contents of organic acids were different. In short, the distribution of 7 organic acids in 45 samples was different but lacking regularity.

敏捷

隨意

correspondent

Analysis of Proteins in Ginseng,lts showed that the ginseng of different ages ranked in decreasing order based on the contents of protein was: 6-year-old ginseng, 5-year-old ginseng, and 4-year-old ginseng. It could be concluded that the contents of protein accumulated with the increasing cultivation ages.

POINT

Analysis of Saccharides in Ginseng,s of polysaccharide in 5-year-old ginseng were higher than 4-year-old ginseng, the contents of reducing saccharide increased with the increasing cultivation period. It could be concluded that contents of saccharides were different in different ages of ginseng from various areas.

Thyroxine

Analysis of Nucleosides in Ginseng,regions with different cultivation years were calculated, and the results were analyzed and clustered. It was found that the contents of five nucleosides in ginseng were related to the region and the cultivation years.