Titlebook: Genomic Designing of Climate-Smart Fruit Crops; Chittaranjan Kole Book 2020 Springer Nature Switzerland AG 2020 global warming.adaptation.

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https://doi.org/10.1007/978-3-319-97946-5global warming; adaptation; climate-smart genes; abiotic stress; genomics-assisted breeding; molecular br

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Springer Nature Switzerland AG 2020

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https://doi.org/10.1007/978-1-349-14970-4 called endodormancy to protect against unfavorably cold temperatures. Trees cease vegetative growth and form structures called buds to protect enclosed meristems from the unfavorable environmental conditions, including low temperature and desiccation. Chill accumulation allows the progression from

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W. H. Morrison,R. J. Hamilton,C. Kalu Being a temperate fruit crop, it requires winter chilling to release its seasonal dormancy and complete the phenological cycle through fruit production. Since climatic conditions significantly influence the quality and yield of the fruit, understanding the effect of climatic variations on apple cul

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https://doi.org/10.1007/978-94-009-3427-6imatic conditions largely depends on an adequate flowering time. Flowering time also correlates with chilling requirement and harvesting time. The former is relevant to avoid problems related to insufficient chilling or spring frost, and the latter highly determines the market price of temperate fru

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G. Buttazzo,G. P. Galdi,L. Zanghirati world without access to irrigation where banana is grown as an important staple crop. As a consequence, banana breeding needs to re-evaluate priorities and dedicate resources toward producing drought-tolerant cultivars. Specific challenges to breeding bananas for drought stress include the plants’

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A. Whelan,J. L. Craft (Technical Consultant)climate change. Citrus is one of the most common fruit crops known worldwide not only for its health benefits but also for its economic importance to the industry. But it has been severely affected by the increased risk of pathogen-induced diseases and abiotic stresses like salt, drought, and temper

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Polymers for Elevated-Temperature Use,it and wine quality, typicity and market value— highly depends on “.” (complete natural environment), on vintage (annual climate variability), and on their interactions. In the same time, there is a strong demand to reduce the use of pesticides. Thus, the equation that breeders and grape growers mus