| 書目名稱 | Fundamentals of Organic Neuromorphic Systems | | 編輯 | Victor Erokhin | | 視頻video | http://file.papertrans.cn/351/350447/350447.mp4 | | 概述 | Describes requirements of electronic circuits and systems to be considered as neuromorphic systems;.Provides a single-source reference to the state-of-the-art in memristive devices as key elements of | | 圖書封面 |  | | 描述 | .This book describes the essential requirements for the realization of neuromorphic systems, where memristive devices play a key role. A comprehensive description to organic memristive devices, including working principles and models of the function, preparation methods, properties and different applications is presented. A comparative analysis of organic and inorganic systems is given. The author discusses all aspects of current research in organic memristive devices: fabrication techniques, properties, synapse mimicking circuits, and neuromorphic systems (including perceptrons), etc..Describes requirements of electronic circuits and systems to be considered as neuromorphic systems;.Provides a single-source reference to the state-of-the-art in memristive devices as key elements of neuromorphic systems;.Provides a comparative analysis of advantages and drawbacks between organic and inorganic devices and systems;.Includes a systematic overviewof organic memristive devices, including fabrication methods, properties, synapse mimicking circuits, and neuromorphic systems;.Discusses a variety of unconventional applications, based on bio-inspired circuits and neuromorphic systems.. | | 出版日期 | Book 2022 | | 關(guān)鍵詞 | Neuromorphic circuits and systems; bio-inspired circuits and neuromorphic systems; Memristor-Based Nan | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-79492-7 | | isbn_softcover | 978-3-030-79494-1 | | isbn_ebook | 978-3-030-79492-7 | | copyright | Springer Nature Switzerland AG 2022 |
The information of publication is updating
|
|
|Archiver|手機(jī)版|小黑屋|
派博傳思國(guó)際
( 京公網(wǎng)安備110108008328)
GMT+8, 2025-10-9 17:46
發(fā)表于 2025-3-21 16:35:03
