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Titlebook: FTIR Microspectroscopy; Selected Emerging Ap Noureddine Abidi Book 2021 Springer Nature Switzerland AG 2021 Biopolymer.Chemical Imaging.Foc

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書目名稱FTIR Microspectroscopy
副標題Selected Emerging Ap
編輯Noureddine Abidi
視頻videohttp://file.papertrans.cn/341/340147/340147.mp4
概述Latest development in FTIR microspectroscopy technology.FTIR imaging applications to study‘plant materials and biological samples.Practical examples of biopolymer structure analysis by FTIR microspect
圖書封面Titlebook: FTIR Microspectroscopy; Selected Emerging Ap Noureddine Abidi Book 2021 Springer Nature Switzerland AG 2021 Biopolymer.Chemical Imaging.Foc
描述.Fourier Transform Infrared microspectroscopy (FTIR) was first developed by William Coblentz in 1905 for analytical purposes. It has been established as a powerful analytical method to analyze a wide range of materials. The most convenient way to analyze the molecular structure was to prepare KBr pellets with small amount of chemical species. Currently, the development of the Universal Attenuated Total Reflectance (UATR) allows the use of ZnSe-Diamond crystal to acquire FTIR spectra directly from the sample with no special preparation. These traditional FTIR analyses have been made with devices capable of performing single measurements, thus, providing a single IR spectrum of the sample. Recent major technological development in FTIR instrumentation was development of microscopes and imaging systems.? These devices are now capable of imaging larger sample area, providing not only spectroscopic information but also spatial distributional information. In addition, the developmentof Focal Point Array (FPA) has made FTIR imaging an emerging area of chemical imaging research. The aim of this book is to summarize in a single document the research work that is being performed using UATR a
出版日期Book 2021
關(guān)鍵詞Biopolymer; Chemical Imaging; Focal Point Array; Functional groups distribution; Materials Science; Struc
版次1
doihttps://doi.org/10.1007/978-3-030-84426-4
isbn_softcover978-3-030-94097-3
isbn_ebook978-3-030-84426-4
copyrightSpringer Nature Switzerland AG 2021
The information of publication is updating

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