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Titlebook: Eutrophication: Causes, Consequences and Control; Volume 2 Abid A. Ansari,Sarvajeet Singh Gill Book 2014 Springer Science+Business Media Do

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書目名稱Eutrophication: Causes, Consequences and Control
副標(biāo)題Volume 2
編輯Abid A. Ansari,Sarvajeet Singh Gill
視頻videohttp://file.papertrans.cn/318/317181/317181.mp4
概述Practical update on the knowledge of eutrophication and its related fields on a global scale.Leads to new researches, methodologies, discussions.Results in efforts to overcome global problem of eutrop
圖書封面Titlebook: Eutrophication: Causes, Consequences and Control; Volume 2 Abid A. Ansari,Sarvajeet Singh Gill Book 2014 Springer Science+Business Media Do
描述.Eutrophication continues to be a major global challenge and the problem of eutrophication and availability of freshwater for human consumption is an essential ecological issue. The global demand for water resources due to increasing population, economic developments, and emerging energy development schemes has created new environmental challenges for global sustainability. Accordingly, the area of research on eutrophication has expanded considerably in recent years. Eutrophication, acidification and contamination by toxic substances are likely to pose increasing threats to freshwater resources and ecosystems. The consequences of anthropogenic-induced eutrophication of freshwaters are severe deterioration of surface waters and growing public concern, as well as new interest among the scientific community. “Eutrophication: causes, consequences & control” provides the latest information on many important aspects of the processes of natural and accelerated eutrophication in major aquatic ecosystems around the world. .This book offers a cutting-edge resource for researchers and students alike who are studying eutrophication in various ecosystems. It presents the latest trends and devel
出版日期Book 2014
關(guān)鍵詞Anthropogenic Induced Eutrophication of Freshwaters; Economics of Eutrophication; Eutrophication Impac
版次1
doihttps://doi.org/10.1007/978-94-007-7814-6
isbn_softcover978-94-024-0772-3
isbn_ebook978-94-007-7814-6
copyrightSpringer Science+Business Media Dordrecht 2014
The information of publication is updating

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Eutrophication of Lakes,lity, an increase in the concentrations of nutrients, and the depletion of biodiversity. This chapter will describe the basic concepts of trophic status, ecological changes, and alterations to the composition of freshwater biodiversity, as well as current threats and global perspectives of these iss
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Lake Eutrophication and Plankton Food Webs,ystems. In lakes, the food web includes bacteria, phytoplankton, protozoa, micro- and macrozooplankton, and the trophic links between them. Structure of the plankton food web in lakes is affected in a predictable manner by eutrophication: phytoplankton biomass becomes relatively greater, while macro
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Environmental Impacts of Tourism on Lakes,use of fresh water for several purposes. The hydrological cycle also sustains inland water ecosystems, including rivers, lakes and wetlands. These ecosystems provide regulating, supporting and cultural services that contribute directly and indirectly to human well-being through recreation, scenic va
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Photoautotrophic Productivity in Eutrophic Ecosystems, as eutrophication. In most cases, it is a syndrome of ecosystem responses to human activities in the watershed. Primary production is strongly influenced by latitude, insolation and nutrient availability, but also depends on lake size, the size of the catchment, the type of water body and lake dept
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Seasonal and Spatial Nutrient Dynamics in Saronikos Gulf: The Impact of Sewage Effluents from Athen Gulf receives effluents from the Athens metropolitan area (population over 5 million). Until 1994, sewage discharged untreated into the surface waters of Keratsini and Elefis Bays. Sewage treatment first started in the Psitallia sewage treatment plant where the wastes discharged into inner Saroniko
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