Titlebook: Ethnic Identity and Development; Khat and Social Chan Susan Beckerleg Book 2010 Palgrave Macmillan, a division of Nature America Inc. 2010

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https://doi.org/10.1007/978-3-662-58192-6. … Today . refers to one of about forty genera in the celastraceae family. It appears to have evolved from ., a wild diploid variety in Ethiopia that is propagated naturally from seeds. . a triploid which is cultivated from shoots rather than seed” (Varisco, 2004, p. 103).

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,Die indogermanischen Verh?ltnisse,lso commonly confused with cannabis, which many Ugandans, including district-level police officers, call “opium.” Indeed, most Ugandans, including academics, police officials, and government officials, know little about khat but are wary of, or hostile to, it.

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Yemeni Migrants,ganda attained economic success and high social status, while men settling in Kenya succesfully integrated with the Swahili. As Yemenis forged new cultural identities in East Africa, they used khat consumption as an ethnic marker.

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Ugandan Khat Production Spreads, the central districts of Uganda, with khat from Butambala and Kasenge supplying the Kampala market and beyond. These khat production areas are part of the kingdom of Buganda, where important traditional crops were, and are, plantains and coffee (NARO, 2001).