Titlebook: Enzyme Histochemistry; A Laboratory Manual Zdeněk Lojda,Reinhart Gossrau,Theodor Heinrich Sch Book 1979 Springer-Verlag Berlin Heidelberg 1

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Introduction,Enzymes are found in all plant and animal organisms; they can be studied biochemically as well as histochemically. The advantage of histochemical methods is that detection takes place in situ, which allows the localization of enzymes in normal and pathologically altered organs, tissues, and cells.

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Detection Methods,The suppliers or agents of the products used in this book are specified on pp. 329–339 (Subject Index and Source List); the name of the firm is given as abbreviation in capital letters behind the respective product. A key to the abbreviations and the full adress of the firms can be found on pp. 313–315 (List of Firms).

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Solutions and Buffers,The . of a solution is given as the amount of substance dissolved either in 100 g or in 100 ml of the final solution and is expressed as a percentage. In the first case it is a gram-percent solution and in the second a gram-volume solution.

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List of Firms,The following addresses refer to the firms the products of which are used by the authors of this book. Statements of quality and completeness are not bound to the list. The abbreviations correspond to those given on pp. 329–339 (Subject Index and Source List).