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Titlebook: Entrepreneurial Challenges in the 21st Century; Creating Stakeholder Hans Ruediger Kaufmann,S M Riad Shams Book 2015 The Editor(s) (if appl

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樓主: CAP
31#
發(fā)表于 2025-3-27 00:32:37 | 只看該作者
32#
發(fā)表于 2025-3-27 03:34:43 | 只看該作者
Entrepreneurial Innovation and Stakeholder Relationship Management, the advanced economies corporations use corporate social responsibility (CSR) as a method of overcoming the hostile relationship between business and society. Large companies already consider CSR beyond the limits of philanthropy, sponsorship and patronage.
33#
發(fā)表于 2025-3-27 06:50:46 | 只看該作者
Entrepreneurial Initiatives and Competitive Advantage in Technology-Based Companies: The Role of thternal or internal. Environmental and organizational factors can make business activity difficult and threaten the organization’s survival as well. This is especially relevant in the high technology field, due to the fact that it is a dynamic and competitive industry where the product life cycle is
34#
發(fā)表于 2025-3-27 11:09:27 | 只看該作者
Entrepreneurial Initiatives, Organizational Performance and Value Co-Creation: Evidence from a Busi greater and more valuable aspects of the relationship with the supplier. In a changing business world, there is more to the relationship with the supplier than the amount of an order, particularly where the competition is not necessarily about company against company but rather about the supply cha
35#
發(fā)表于 2025-3-27 17:09:57 | 只看該作者
36#
發(fā)表于 2025-3-27 20:50:36 | 只看該作者
Entrepreneurial Co-Creation and Cross-Border Manifestos,ion and exploration of new opportunities. Entrepreneurship is a powerful force that should ideally utilize all physical and human resources for the betterment and sustainable economic development of the country. Today’s modern digital age facilitates the interplay of human capital and social network
37#
發(fā)表于 2025-3-27 23:06:12 | 只看該作者
38#
發(fā)表于 2025-3-28 06:06:49 | 只看該作者
Open Design in Advanced Manufacturing Production,olving a radical change in social attitudes, make it very difficult for a company to understand what a consumer really needs (Bertuzzi, 2003; Weerawardenaa and Mavondo, 2011). The logical consequence is that it becomes more and more complex for the enterprise to stay updated, especially for what con
39#
發(fā)表于 2025-3-28 07:17:36 | 只看該作者
Technological Innovation and Entrepreneurial Co-Creation: An Analysis of Brand Identity and Virtualial media (technology Web 2.0) offer a virtual context for potential innovation with a large number of consumers available individually or collectively inside a brand community. A brand community (BC) is “a structured set of social relationships among admirers of the brand” (Muniz and O’Guinn, 2001)
40#
發(fā)表于 2025-3-28 11:29:08 | 只看該作者
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