書目名稱 | Engineering of Micro/Nano Biosystems | 副標(biāo)題 | Fundamentals & Appli | 編輯 | Gregory Barbillon,Alain Bosseboeuf,Olivier Fran?ai | 視頻video | http://file.papertrans.cn/312/311037/311037.mp4 | 概述 | Brings together expertise in biology, fluidics, mechanics, optics, electrical engineering, magnetism, micro/nano fabrication and characterization techniques for the design and building of bio-devices | 叢書名稱 | Microtechnology and MEMS | 圖書封面 |  | 描述 | .This tutorial book offers an in-depth overview of the fundamental principles of micro/nano technologies and devices related to sensing, actuation and diagnosis in fluidics and biosystems. Research in the MEMS/NEMS and lab-on-chip fields has seen rapid growth in both academic?and industrial domains, as these biodevices and systems are increasingly replacing traditional large size diagnostic tools. This?book is unique in describing not only the devices and technologies but also the basic principles of their operation..The comprehensive description of the fabrication, packaging and principles of micro/nano biosystems presented in this book offers?guidance for researchers designing and implementing these biosystems across diverse fields including medical, pharmaceutical and?biological sciences. The book provides a detailed overview of the fundamental mechanical, optical, electrical and magnetic principles involved,?together with the technologies required for the design, fabrication and characterization of micro/nano fluidic systems and bio-devices..Written by a collaborative team from France and Korea, the book is suitable for academics, researchers, advanced level students?and indust | 出版日期 | Book 2020 | 關(guān)鍵詞 | micro/nano Lab-On Chip; Bio-MEMS; Micro-TAS; Microfluidics; Micro/nanofabrication; Optofluidics; Electrofl | 版次 | 1 | doi | https://doi.org/10.1007/978-981-13-6549-2 | isbn_softcover | 978-981-13-6551-5 | isbn_ebook | 978-981-13-6549-2Series ISSN 1615-8326 Series E-ISSN 2365-0680 | issn_series | 1615-8326 | copyright | Springer Nature Singapore Pte Ltd. 2020 |
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